Cilantro Canapes
Bright, vibrant, and loaded with fresh flavors, these Cilantro Canapés are the perfect bite-sized appetizers for any gathering! Featuring a creamy cilantro-infused spread made with silky cream cheese, zesty lemon juice, and a hint of garlic, each canapé is layered onto crisp crackers or crostini for the ideal crunch. Topped with juicy cherry tomato slices and a sprinkle of Parmesan cheese, these elegant finger foods are as visually stunning as they are delicious. Ready in just 15 minutes with no cooking required, this easy-to-make recipe is perfect for entertaining or a quick snack. Whether you're hosting a party or enjoying a cozy appetizer at home, these herbaceous and tangy canapés are sure to impress. Keywords: Cilantro Canapés, easy appetizers, finger food, party snacks, no-cook recipes.
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Recipe Information
Ingredients
- 1 cup (packed) Cilantro (fresh)
- 8 oz Cream cheese
- 1 clove Garlic (minced)
- 1 tbsp Lemon juice (freshly squeezed)
- 0.5 tsp Salt
- 0.25 tsp Black pepper (freshly ground)
- 2 tbsp Olive oil (extra virgin)
- 24 pieces Crackers or crostini (small, bite-sized)
- 12 pieces Cherry tomatoes (sliced)
- 2 tbsp Parmesan cheese (shaved or grated)
Instructions
Wash and pat dry the fresh cilantro. Finely chop and set aside.
In a mixing bowl, add cream cheese, minced garlic, lemon juice, salt, and black pepper. Mix until smooth and well combined.
Stir in the chopped cilantro and olive oil into the cream cheese mixture. Mix gently to create a creamy cilantro spread.
Lay out the crackers or crostini on a serving tray.
Spread a small dollop (around 1 teaspoon) of the cilantro cream cheese mixture onto each cracker.
Top each canape with half a cherry tomato slice and a few shreds of Parmesan cheese for added flavor and presentation.
Serve immediately or refrigerate for up to 1 hour before serving.
Nutrition Facts
Calories |
141 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 10.7 g | 14% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 22 mg | 7% | |
| Sodium | 238 mg | 10% | |
| Total Carbohydrate | 8.6 g | 3% | |
| Dietary Fiber | 0.7 g | 3% | |
| Total Sugars | 1.6 g | ||
| Protein | 2.5 g | 5% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 42 mg | 3% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 99 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
