Cider Toddy
Cozy up with a steaming mug of Cider Toddy, the ultimate autumn-inspired drink that combines the bold flavors of spiced apple cider with the soothing warmth of honey and a hint of citrus. Infused with fragrant cinnamon sticks, star anise, cloves, and fresh ginger, this aromatic beverage captures the essence of fall in every sip. Perfect for chilly evenings, this recipe can be easily customized—add a splash of dark rum for a grown-up twist or keep it family-friendly without the alcohol. Ready in just 20 minutes, this spiced cider recipe is a must-try for anyone craving a comforting drink with a touch of elegance. Garnished with lemon slices and a sprinkle of ground cinnamon, this Cider Toddy is as beautiful to serve as it is delicious to sip!
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Recipe Information
Ingredients
- 4 cups apple cider
- 2 cinnamon stick
- 6 whole cloves
- 2 star anise
- 1 inch piece, sliced fresh ginger
- 2 tablespoons lemon juice
- 2 tablespoons honey
- 2 ounces dark rum (optional)
- 4 lemon slices
- 1 pinch ground cinnamon
Instructions
In a medium saucepan over medium heat, combine the apple cider, cinnamon sticks, whole cloves, star anise, and sliced fresh ginger.
Bring the mixture to a simmer, then reduce the heat to low. Let the mixture gently simmer for 10-15 minutes to allow the flavors to infuse.
Strain the spiced cider through a fine-mesh sieve into a clean pot or heatproof bowl to remove the spices.
Stir in the lemon juice and honey until well combined. Taste and adjust sweetness if needed by adding more honey.
If using, stir in the dark rum for an adult version of the drink.
Divide the cider toddy into four mugs. Garnish each mug with a lemon slice and a pinch of ground cinnamon.
Serve warm and enjoy the comforting flavors!
Nutrition Facts
Calories |
833 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.9 g | 6% | |
| Saturated Fat | 0.8 g | 4% | |
| Polyunsaturated Fat | 0.4 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 78 mg | 3% | |
| Total Carbohydrate | 174.2 g | 63% | |
| Dietary Fiber | 12.6 g | 45% | |
| Total Sugars | 132.4 g | ||
| Protein | 4.8 g | 10% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 298 mg | 23% | |
| Iron | 7.4 mg | 41% | |
| Potassium | 1531 mg | 33% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
