Chocolate Peanut Butter Roll Ups
Indulge in the irresistible combination of sweet and nutty flavors with these quick and easy Chocolate Peanut Butter Roll Ups—a fun, family-friendly treat! Featuring soft flour tortillas generously layered with creamy peanut butter and dotted with melty chocolate chips, these roll-ups are lightly pan-fried in butter to achieve a golden, crisp exterior. Finished with a dusting of powdered sugar, they’re perfect for dessert, an afternoon snack, or even a breakfast on-the-go. With just 10 minutes of prep and 5 minutes of cook time, this no-fuss recipe delivers big flavor in minimal time. Serve these warm, gooey bites to satisfy any craving, whether for kids or chocolate lovers alike!
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Recipe Information
Ingredients
- 4 pieces Flour tortillas
- 0.5 cups Peanut butter
- 0.5 cups Chocolate chips
- 2 tablespoons Powdered sugar
- 1 tablespoon Butter
Instructions
Place one flour tortilla on a clean, flat surface.
Spread 2 tablespoons of peanut butter evenly over the tortilla, leaving about 1/2 inch of space around the edges.
Sprinkle 2 tablespoons of chocolate chips over the peanut butter layer to distribute evenly.
Roll the tortilla tightly from one side to the other, forming a log shape.
Repeat the process with the remaining tortillas, peanut butter, and chocolate chips.
Heat a non-stick skillet over medium heat and add 1 tablespoon of butter. Let it melt and coat the pan.
Place the roll-ups in the skillet seam-side down. Cook for 1-2 minutes per side until golden brown and slightly crisp. Flip carefully to avoid unrolling.
Remove the roll-ups from the skillet and let cool for 1-2 minutes.
Dust with powdered sugar for a finishing touch.
Slice each roll-up into bite-sized pieces and serve warm or at room temperature.
Nutrition Facts
Calories |
451 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 37% | |
| Saturated Fat | 11.1 g | 55% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 8 mg | 3% | |
| Sodium | 402 mg | 18% | |
| Total Carbohydrate | 46.2 g | 17% | |
| Dietary Fiber | 4.5 g | 16% | |
| Total Sugars | 21.9 g | ||
| Protein | 10.7 g | 21% | |
| Vitamin D | 0.1 mcg | 0% | |
| Calcium | 85 mg | 7% | |
| Iron | 2.5 mg | 14% | |
| Potassium | 289 mg | 6% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
