Chocolate Orange Spider Jellie Jello
Dive into the spooky sweetness of Chocolate Orange Spider Jellie Jello, a show-stopping Halloween dessert that’s as fun to make as it is to eat! This layered treat combines the bright citrus tang of orange-flavored gelatin with the creamy richness of chocolate pudding, creating a playful mix of textures and flavors. Vibrant orange hues, enhanced by optional food coloring, provide the perfect contrast to the decadent chocolate layer, while gummy spider toppers add a creepy-crawly twist. With optional dark chocolate shavings and whipped cream for extra flair, this dessert is a festive centerpiece that’s perfect for Halloween parties or family gatherings. Easy to assemble and irresistibly spooky, this no-bake recipe is sure to delight kids and adults alike!
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Recipe Information
Ingredients
- 3 oz Orange-flavored gelatin mix
- 1 cup Boiling water
- 1 cup Cold water
- 3.9 oz Chocolate pudding mix
- 2 cups Cold milk
- 1 cup Whipped cream (optional)
- 8 pieces Gummy spiders
- 3 drops Orange food coloring (optional)
- 2 tablespoons Dark chocolate shavings (optional)
Instructions
In a medium bowl, dissolve the orange-flavored gelatin mix in 1 cup of boiling water. Stir until fully dissolved, about 2 minutes.
Add 1 cup of cold water to the gelatin mixture and stir well. For a more vibrant orange color, add a few drops of orange food coloring if desired.
Pour the gelatin mixture into a clear glass dish or individual serving cups, filling them halfway. Place the dish or cups in the refrigerator and chill for 90 minutes, or until the gelatin is set.
Prepare the chocolate pudding according to the package instructions: In a medium bowl, whisk the pudding mix with 2 cups of cold milk for about 2 minutes, or until it thickens.
Once the orange gelatin has set, carefully layer the chocolate pudding on top of the gelatin, spreading it evenly with a spoon or spatula. Refrigerate for another 90 minutes to allow the pudding layer to set.
For extra decoration, sprinkle dark chocolate shavings on top of the pudding layer or pipe whipped cream along the edges.
Place one gummy spider on each serving for a spooky Halloween touch.
Serve chilled and enjoy this creepy, delicious treat!
Nutrition Facts
Calories |
201 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 10.5 g | 13% | |
| Saturated Fat | 6.7 g | 34% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 36 mg | 12% | |
| Sodium | 112 mg | 5% | |
| Total Carbohydrate | 21.4 g | 8% | |
| Dietary Fiber | 0.2 g | 1% | |
| Total Sugars | 18.5 g | ||
| Protein | 4.4 g | 9% | |
| Vitamin D | 1.2 mcg | 6% | |
| Calcium | 120 mg | 9% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 165 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
