Chocolate-Covered Marshmallows
Indulge in the ultimate sweet treat with these homemade Chocolate-Covered Marshmallows! Perfectly fluffy marshmallows get a decadent makeover with a layer of silky dark chocolate, melted to perfection with the help of coconut oil for that glossy finish. Elevate these bite-sized delights even further by adding a sprinkle of your favorite toppings, like festive sprinkles or crunchy crushed nuts. With just 15 minutes of prep time and a simple microwave dipping technique, this no-bake recipe is ideal for parties, gift-giving, or satisfying a chocolate craving on the spot. Serve them as-is, or pair them with hot cocoa for an extra-cozy experience. These easy chocolate-dipped marshmallows are as fun to make as they are to eat—your new go-to treat for any occasion! Perfect keywords: homemade chocolate-covered marshmallows, quick no-bake dessert, easy sweet treat recipe.
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Recipe Information
Ingredients
- 24 pieces Large marshmallows
- 270 grams Dark chocolate chips
- 2 tablespoons Coconut oil
- 1 cup Sprinkles or crushed nuts (optional)
Instructions
Prepare a baking sheet by lining it with parchment paper or a silicone mat. Set aside.
In a microwave-safe bowl, combine the dark chocolate chips and coconut oil.
Microwave the chocolate mixture in 30-second intervals, stirring in between, until the chocolate is fully melted and smooth.
Using a fork or a skewer, dip each marshmallow into the melted chocolate, ensuring it is fully coated.
Gently tap the fork on the side of the bowl to remove excess chocolate.
If desired, immediately sprinkle chopped nuts or sprinkles over the chocolate-covered marshmallow.
Place the coated marshmallow on the prepared baking sheet.
Repeat the process with the remaining marshmallows, working quickly before the chocolate begins to harden.
Once all marshmallows are coated, transfer the baking sheet to the refrigerator to allow the chocolate to set, about 20 minutes.
Once set, remove from the refrigerator and enjoy your homemade chocolate-covered marshmallows.
Store the chocolate-covered marshmallows in an airtight container at room temperature for up to 5 days.
Nutrition Facts
Calories |
2063 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 108.7 g | 139% | |
| Saturated Fat | 68.1 g | 340% | |
| Polyunsaturated Fat | 0.5 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 120 mg | 5% | |
| Total Carbohydrate | 283.4 g | 103% | |
| Dietary Fiber | 18.0 g | 64% | |
| Total Sugars | 206.4 g | ||
| Protein | 20.4 g | 41% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 180 mg | 14% | |
| Iron | 18.0 mg | 100% | |
| Potassium | 1464 mg | 31% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
