Nutrition Facts for Chicken italiano appetizer

Chicken Italiano Appetizer

Image of Chicken Italiano Appetizer
Nutriscore Rating: 63/100

Elevate your appetizer game with this irresistible Chicken Italiano Appetizer! Combining tender, oven-baked bites of perfectly seasoned chicken, juicy cherry tomatoes, creamy fresh mozzarella, and fragrant basil ribbons, this recipe brings the vibrant flavors of Italy to your table. Drizzled with a tangy balsamic glaze, each bite is a harmonious blend of savory, sweet, and herby goodness. Quick to prepare with just 20 minutes of prep time, this easy-to-assemble dish is perfect for parties, game nights, or any occasion that calls for a show-stopping appetizer. Serve these flavorful skewers on a platter, and watch them disappear in no time! Keywords: Chicken Italiano Appetizer, easy Italian appetizers, balsamic chicken skewers, party-ready appetizers.

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Recipe Information

⏱️
Prep Time
20 min
🔥
Cook Time
15 min
🕐
Total Time
35 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

11 items
  • 2 pieces boneless skinless chicken breasts
  • 2 tablespoons olive oil
  • 1 teaspoon Italian seasoning
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper
  • 1 cup cherry tomatoes
  • 0.25 cup fresh basil leaves
  • 2 tablespoons balsamic glaze
  • 0.5 cup mozzarella cheese (fresh, small balls or diced)
  • 16 pieces toothpicks
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

11 steps
1

Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

2

Slice the chicken breasts into bite-sized cubes, about 1 to 1.5 inches wide.

3

In a medium bowl, combine olive oil, Italian seasoning, garlic powder, salt, and black pepper. Mix well.

4

Add the chicken cubes to the bowl and toss them to coat evenly with the seasoning mixture.

5

Spread the seasoned chicken pieces onto the prepared baking sheet in a single layer.

6

Bake the chicken in the preheated oven for 12-15 minutes, or until fully cooked and no longer pink in the middle. Once done, set aside to cool slightly.

7

While the chicken cooks, halve the cherry tomatoes and chop the fresh basil leaves into thin ribbons.

8

Assemble the appetizers by sliding a piece of chicken onto a toothpick, followed by a cherry tomato half, a small piece of mozzarella cheese, and a basil ribbon.

9

Repeat until all the chicken pieces are assembled on toothpicks.

10

Drizzle the assembled appetizers with balsamic glaze for a sweet and tangy finish.

11

Serve immediately on a platter or refrigerate until ready to serve. Enjoy your Chicken Italiano Appetizer!

Cooking Tip: Take your time with each step for the best results!
1317
cal
136.2g
protein
34.5g
carbs
66.6g
fat

Nutrition Facts

1 serving (699.8g)
Calories
1317
% Daily Value*
Total Fat 66.6 g 85%
Saturated Fat 22.9 g 114%
Polyunsaturated Fat 2.7 g
Cholesterol 381 mg 127%
Sodium 2850 mg 124%
Total Carbohydrate 34.5 g 13%
Dietary Fiber 2.9 g 10%
Total Sugars 27.4 g
Protein 136.2 g 272%
Vitamin D 0.4 mcg 2%
Calcium 746 mg 57%
Iron 6.6 mg 37%
Potassium 1506 mg 32%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

10.8%%
42.5%%
46.7%%
Fat: 599 cal (46.7%%)
Protein: 544 cal (42.5%%)
Carbs: 138 cal (10.8%%)