Chicken in a Biskit Dip
Dive into comfort food heaven with this irresistible Chicken in a Biskit Dip, a creamy, savory appetizer that’s perfect for parties, game days, or casual snacking. This no-cook dip comes together in just 10 minutes, blending tangy cream cheese and sour cream with tender shredded chicken, sharp cheddar cheese, and the signature buttery crunch of Chicken in a Biskit crackers. Aromatic garlic and onion powders, along with a touch of black pepper, enhance the flavors, while a sprinkle of fresh green onions adds a bright, flavorful finish. Serve it with extra crackers, fresh veggies, or chips for a crowd-pleasing treat that will disappear in no time. Easy to make and utterly satisfying, this dip is your new go-to for gatherings or indulgent moments at home!
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Recipe Information
Ingredients
- 8 oz Cream cheese
- 1 cup Sour cream
- 1 cup Cooked shredded chicken
- 1 cup Chicken in a Biskit crackers, crushed
- 1 cup Shredded cheddar cheese
- 0.5 tsp Garlic powder
- 0.5 tsp Onion powder
- 0.25 tsp Black pepper
- 2 tbsp Green onions, sliced
- 2 tbsp Chicken broth (optional, for thinning)
Instructions
In a medium mixing bowl, soften the cream cheese by leaving it at room temperature for 10 minutes or microwaving it for 15-20 seconds.
Add the sour cream to the bowl and mix until smooth and creamy.
Fold in the cooked shredded chicken, crushed Chicken in a Biskit crackers, shredded cheddar cheese, garlic powder, onion powder, and black pepper. Mix until well combined.
If the dip is too thick, add 1-2 tablespoons of chicken broth and stir until the desired consistency is reached.
Taste the mixture and adjust seasoning if necessary.
Transfer the dip to a serving bowl and garnish with sliced green onions for a pop of color and flavor.
Serve with additional Chicken in a Biskit crackers, fresh veggie sticks, or chips for dipping.
Nutrition Facts
Calories |
2908 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 209.0 g | 268% | |
| Saturated Fat | 113.1 g | 565% | |
| Polyunsaturated Fat | 3.4 g | ||
| Cholesterol | 668 mg | 223% | |
| Sodium | 3529 mg | 153% | |
| Total Carbohydrate | 135.3 g | 49% | |
| Dietary Fiber | 0.8 g | 3% | |
| Total Sugars | 29.2 g | ||
| Protein | 134.9 g | 270% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 1439 mg | 111% | |
| Iron | 6.5 mg | 36% | |
| Potassium | 1074 mg | 23% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
