Cherry Tomato Appetizers
Elevate your appetizer game with these irresistible Cherry Tomato Appetizers, a quick and easy crowd-pleaser that's as beautiful as it is delicious! Vibrant cherry tomatoes are hollowed and filled with a creamy mixture of tangy cream cheese, fragrant fresh basil, minced garlic, and the perfect touch of Parmesan. With just 20 minutes of prep time and no cooking required, this recipe is ideal for busy hosts seeking an elegant starter that's bursting with fresh, savory flavor. Whether you're entertaining guests or looking for a light bite, these stuffed cherry tomatoes are a delightful choice for any occasion. Serve chilled for the perfect refreshing appetizer and watch them disappear in no time! Keywords: cherry tomato appetizers, cream cheese filling, easy party snacks, no-cook appetizers.
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Recipe Information
Ingredients
- 20 pieces cherry tomatoes
- 100 grams cream cheese
- 10 leaves fresh basil leaves
- 1 clove garlic
- 1 teaspoon olive oil
- 2 tablespoons parmesan cheese
- 0.25 teaspoons salt
- 0.25 teaspoons black pepper
Instructions
Wash the cherry tomatoes and pat them dry with a paper towel.
Using a small paring knife, carefully slice off the tops of the cherry tomatoes and scoop out the seeds and pulp using a small spoon or the tip of the knife. Set the hollowed tomatoes aside.
In a small bowl, mix the cream cheese, minced garlic, finely chopped basil leaves, olive oil, grated parmesan cheese, salt, and black pepper until smooth and well combined.
Transfer the cheese mixture into a piping bag or a resealable plastic bag with one corner snipped off.
Pipe the filling into each hollowed cherry tomato until full.
Optionally, garnish each filled tomato with a small piece of basil leaf or a sprinkle of grated parmesan cheese.
Arrange the stuffed cherry tomatoes on a serving platter and refrigerate for 10 minutes to firm up before serving.
Serve chilled as a delightful appetizer for any occasion.
Nutrition Facts
Calories |
50 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.3 g | 6% | |
| Saturated Fat | 2.3 g | 11% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 12 mg | 4% | |
| Sodium | 89 mg | 4% | |
| Total Carbohydrate | 2.0 g | 1% | |
| Dietary Fiber | 0.5 g | 2% | |
| Total Sugars | 1.3 g | ||
| Protein | 1.3 g | 3% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 24 mg | 2% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 95 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
