Nutrition Facts for Cheesecake shot
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Cheesecake Shot

Image of Cheesecake Shot
Nutriscore Rating: 63/100

Indulge in the creamy, tangy decadence of Cheesecake Shots, a playful twist on dessert-inspired cocktails that's guaranteed to impress! This no-bake recipe delivers the luscious flavors of classic cheesecake in liquid form, blending cream cheese, heavy cream, and a splash of vanilla vodka for a silky, indulgent treat. A hint of lemon juice and simple syrup adds balance, while a graham cracker crumb rim mimics the iconic crust for a perfect flavor finish. These quick and easy shots come together in just 5 minutes, making them the ideal choice for party-goers and dessert lovers alike. Whether topped with a dollop of whipped cream or served as is, these velvety cheesecake shots are the ultimate mini indulgence that’s sure to wow your guests!

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
5 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

8 items
  • 2 tablespoons Cream cheese
  • 2 tablespoons Heavy cream
  • 1.5 ounces Vanilla vodka
  • 0.5 ounces Lemon juice
  • 0.5 ounces Simple syrup
  • 2 tablespoons Graham cracker crumbs
  • 1 cup Ice cubes
  • as needed Whipped cream (optional, for garnish)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

6 steps
1

Prepare the rim of your shot glasses by dipping the edges into a shallow plate of water or lemon juice, then immediately into the graham cracker crumbs to coat. Set the glasses aside.

2

In a cocktail shaker, combine the cream cheese, heavy cream, vanilla vodka, lemon juice, and simple syrup.

3

Add ice cubes to the shaker. Secure the lid and shake vigorously for 20-30 seconds until well mixed and chilled.

4

Strain the mixture evenly into the prepared shot glasses.

5

Top with whipped cream if desired for an extra creamy touch.

6

Serve immediately and enjoy your cheesecake-inspired treat!

⚑
Cooking Tip: Take your time with each step for the best results!
392
cal
2.9g
protein
20.1g
carbs
22.5g
fat

Nutrition Facts

1 serving (384.5g)
Calories
392
% Daily Value*
Total Fat 22.5 g 29%
Saturated Fat 12.7 g 64%
Polyunsaturated Fat 0.0 g
Cholesterol 65 mg 22%
Sodium 184 mg 8%
Total Carbohydrate 20.1 g 7%
Dietary Fiber 0.5 g 2%
Total Sugars 12.9 g
Protein 2.9 g 6%
Vitamin D 0.0 mcg 0%
Calcium 38 mg 3%
Iron 0.5 mg 3%
Potassium 71 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

27.3%%
3.9%%
68.8%%
Fat: 202 cal (68.8%%)
Protein: 11 cal (3.9%%)
Carbs: 80 cal (27.3%%)