Chambord Brunch Cocktail

Nutriscore Rating: 69/100

Elevate your next brunch gathering with the Chambord Brunch Cocktail, a stunning and sophisticated blend of black raspberry liqueur, freshly squeezed orange juice, and bubbly champagne or prosecco. This quick and easy recipe, ready in just 5 minutes, delivers a perfect balance of tangy citrus, fruity sweetness, and effervescent fizz in every sip. Garnished with fresh raspberries and an elegant orange slice, this cocktail is as visually striking as it is delicious. Whether you're hosting a weekend brunch or celebrating a special occasion, this refreshing drink is guaranteed to impress your guests. Perfectly tailored for effortless elegance, the Chambord Brunch Cocktail is the ultimate centerpiece for your morning toast.

Recipe Information

• Prep Time: 5 min
• Cook Time: N/A
• Total Time: 5 min
• Servings: 1 serving
• Difficulty: Medium

🥘 Ingredients

5 items

• 1 ounce Chambord (black raspberry liqueur)
• 2 ounces Orange juice (freshly squeezed preferred)
• 3 ounces Champagne or Prosecco (chilled)
• 3 pieces Fresh raspberries (for garnish)
• 1 slice Orange slice (for garnish)

📝 Instructions

6 steps

1. Fill a champagne flute or cocktail glass with 1 ounce of Chambord.

2. Pour in 2 ounces of freshly squeezed orange juice.

3. Top off the glass with 3 ounces of chilled champagne or prosecco.

4. Gently stir the cocktail with a bar spoon to combine the ingredients, being careful not to mix too vigorously to preserve the champagne's bubbles.

5. Garnish with 2-3 fresh raspberries and an orange slice on the rim of the glass.

6. Serve immediately and enjoy your elegant Chambord Brunch Cocktail.

Nutrition Facts

1 serving (187.1g)

Calories		162
% Daily Value*
Total Fat		0.2 g	0%
	Saturated Fat	0.0 g	0%
	Polyunsaturated Fat	0.0 g
Cholesterol		0 mg	0%
Sodium		6 mg	0%
Total Carbohydrate		19.8 g	7%
	Dietary Fiber	0.9 g	3%
	Total Sugars	16.1 g
Protein		0.7 g	1%
Vitamin D		0.0 mcg	0%
Calcium		13 mg	1%
Iron		0.4 mg	2%
Potassium		153 mg	3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1 cal (2.1%%)

Protein: 2 cal (3.3%%)

Carbs: 79 cal (94.5%%)