Caramel Apple in a Bowl
Indulge in the cozy, nostalgic flavors of fall with this irresistibly simple "Caramel Apple in a Bowl" recipe. Featuring crisp Granny Smith apples drenched in a luxuriously rich homemade caramel sauce infused with cinnamon and vanilla, this delightful treat is like having a fairground favorite in a comforting, shareable format. Ready in just 25 minutes, it's a perfect dessert for two, offering the perfect balance of tart apple bites and velvety sweetness. Customize it with toppings like chopped pecans, whipped cream, or a festive shower of sprinkles to elevate the experience. Whether you're craving a quick snack or a whimsical dessert, this caramel apple-inspired bowl is sure to satisfy!
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Recipe Information
Ingredients
- 2 medium Granny Smith apples
- 2 tablespoons Unsalted butter
- 3 tablespoons Granulated sugar
- 3 tablespoons Brown sugar
- 1 cup Heavy cream
- 0.5 teaspoon Ground cinnamon
- 0.25 teaspoon Salt
- 1 teaspoon Vanilla extract
- 0.25 cup Chopped pecans or walnuts (optional)
- as desired Whipped cream (optional)
- as desired Sprinkles or caramel drizzle (optional)
Instructions
Wash and core the Granny Smith apples. Cut them into bite-sized cubes and set aside.
In a medium saucepan, melt the unsalted butter over medium heat.
Once the butter is melted, add the granulated sugar and brown sugar. Stir until the mixture starts to dissolve and combine.
Slowly pour in the heavy cream while stirring continuously. Bring the mixture to a simmer.
Add the ground cinnamon and salt to the caramel mixture. Stir well to infuse the flavors.
Continue to simmer the caramel for 5-7 minutes, stirring occasionally, until the sauce thickens slightly. Remove from heat and stir in the vanilla extract.
In two serving bowls, divide the cubed apples evenly.
Pour the warm caramel sauce generously over the apple cubes in each bowl.
Top with chopped pecans or walnuts if desired. Add whipped cream, sprinkles, or an additional drizzle of caramel for extra flair.
Serve immediately and enjoy your Caramel Apple in a Bowl!
Nutrition Facts
Calories |
1722 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 129.3 g | 166% | |
| Saturated Fat | 66.7 g | 334% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 318 mg | 106% | |
| Sodium | 690 mg | 30% | |
| Total Carbohydrate | 129.1 g | 47% | |
| Dietary Fiber | 12.4 g | 44% | |
| Total Sugars | 109.2 g | ||
| Protein | 4.7 g | 9% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 94 mg | 7% | |
| Iron | 1.4 mg | 8% | |
| Potassium | 577 mg | 12% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
