Campfire Sauce
Smoky, tangy, and irresistibly creamy, Campfire Sauce is a versatile condiment that brings bold flavor to any dish! This quick and easy recipe combines the richness of mayonnaise and the sweetness of ketchup with a smoky kick from paprika and liquid smoke. A dash of chili powder, garlic powder, and hot sauce adds just the right amount of spice, while a splash of fresh lemon juice brightens the flavors. Perfect as a dipping sauce for fries, roasted vegetables, or chicken tenders, it also doubles as a gourmet spread for burgers and sandwiches. With just 5 minutes of prep time and a short chill to let the flavors meld, this smoky, BBQ-inspired sauce will become your new go-to for all things delicious. Keywords: campfire sauce recipe, smoky dipping sauce, homemade BBQ sauce, quick condiment recipe.
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Recipe Information
Ingredients
- 1 cup Mayonnaise
- 0.5 cup Ketchup
- 1 teaspoon Smoked Paprika
- 0.5 teaspoon Chili Powder
- 0.5 teaspoon Garlic Powder
- 0.5 teaspoon Onion Powder
- 0.25 teaspoon Ground Black Pepper
- 0.25 teaspoon Salt
- 0.25 teaspoon Liquid Smoke
- 1 tablespoon Hot Sauce
- 1 tablespoon Lemon Juice
Instructions
In a medium-sized mixing bowl, combine the mayonnaise and ketchup. Stir until smooth and well blended.
Add the smoked paprika, chili powder, garlic powder, onion powder, ground black pepper, and salt to the mixture.
Stir the dry ingredients into the mayonnaise and ketchup until fully integrated.
Slowly add the liquid smoke, stirring continuously to ensure it is evenly distributed. Be cautious with liquid smoke, as it is quite potent.
Mix in the hot sauce and lemon juice. Adjust the amount of hot sauce to taste for desired spiciness.
Cover the bowl with plastic wrap or transfer the sauce to an airtight container.
Refrigerate the sauce for at least 30 minutes to allow the flavors to meld together.
Serve as a dip with fries, roasted vegetables, or as a condiment on burgers and sandwiches.
Nutrition Facts
Calories |
1857 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 172.9 g | 222% | |
| Saturated Fat | 15.8 g | 79% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 235 mg | 78% | |
| Sodium | 2022 mg | 88% | |
| Total Carbohydrate | 81.0 g | 29% | |
| Dietary Fiber | 1.8 g | 6% | |
| Total Sugars | 21.8 g | ||
| Protein | 0.8 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 16 mg | 1% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 99 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
