California Snackers
Indulge in the vibrant freshness of California Snackers, a quick and wholesome appetizer perfect for any occasion! This no-cook recipe combines creamy mashed avocado seasoned with zesty lemon juice, a pinch of salt, and a touch of pepper, all generously spread over whole-grain crackers. Each cracker is elevated with the sweetness of grape tomatoes, the aromatic touch of fresh basil, and a drizzle of rich olive oil for a Mediterranean-inspired flair. Ready in just 10 minutes and packed with nutrients, this bite-sized treat is the perfect combination of healthy snacking and sophisticated flavor. Whether you're hosting a party or craving a midday pick-me-up, these avocado-topped delights are as beautiful as they are delicious!
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Recipe Information
Ingredients
- 1 whole ripe avocado
- 1 tablespoon lemon juice
- 0.25 teaspoons salt
- 0.25 teaspoons black pepper
- 6 whole grape tomatoes
- 12 pieces whole-grain crackers
- 6 whole fresh basil leaves
- 1 teaspoon olive oil
Instructions
Cut the ripe avocado in half, remove the pit, and scoop out the flesh into a small bowl.
Add the lemon juice, salt, and black pepper to the avocado and mash it with a fork until smooth but slightly chunky.
Slice the grape tomatoes into halves.
Spread a small dollop of the avocado mixture onto each whole-grain cracker.
Top each cracker with half a grape tomato, placing the cut side up.
Tear the fresh basil leaves in half and place a piece on top of each tomato half.
Drizzle a tiny amount of olive oil over all the crackers for added flavor.
Serve immediately as a healthy, fresh, and delicious snack or appetizer.
Nutrition Facts
Calories |
434 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.6 g | 24% | |
| Saturated Fat | 2.5 g | 12% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 725 mg | 32% | |
| Total Carbohydrate | 64.1 g | 23% | |
| Dietary Fiber | 11.8 g | 42% | |
| Total Sugars | 3.5 g | ||
| Protein | 9.9 g | 20% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 68 mg | 5% | |
| Iron | 3.2 mg | 18% | |
| Potassium | 375 mg | 8% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
