Cajun Shrimp with Lemon Mustard Dip
Bring bold, zesty flavors to your table with this irresistible Cajun Shrimp with Lemon Mustard Dip. Perfectly seasoned with a smoky spice blend of Cajun seasoning, garlic powder, and paprika, these succulent shrimp are pan-seared to tender perfection in just minutes. The star of the recipe is a creamy Lemon Mustard Dip, made with tangy Dijon mustard, freshly squeezed lemon juice, and a touch of honey for a balanced sweet-and-savory finish. This quick and easy recipe, ready in under 30 minutes, is ideal for weeknight dinners, party appetizers, or anytime you crave a burst of flavor. Garnished with fresh parsley, these spicy shrimp pair beautifully with the zesty dip for a crowd-pleasing dish that’s as impressive as it is simple. Perfect keywords: Cajun shrimp recipe, lemon mustard dip, quick shrimp dinner, easy appetizer, pan-seared shrimp.
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Recipe Information
Ingredients
- 500 grams Large shrimp (peeled and deveined)
- 2 tablespoons Olive oil
- 2 tablespoons Cajun seasoning
- 1 teaspoon Garlic powder
- 1 teaspoon Paprika
- 0.5 teaspoons Salt
- 0.25 teaspoons Black pepper
- 2 tablespoons Fresh parsley (chopped, for garnish)
- 0.5 cups Mayonnaise
- 1 tablespoon Dijon mustard
- 1 tablespoon Lemon juice (freshly squeezed)
- 1 teaspoon Honey
- 1 clove Garlic (minced)
Instructions
In a medium bowl, combine the shrimp, olive oil, Cajun seasoning, garlic powder, paprika, salt, and black pepper. Toss until the shrimp are evenly coated with the spices.
Heat a large skillet over medium-high heat. Once hot, add the seasoned shrimp in a single layer. Cook for 2-3 minutes on one side, then flip and cook for another 2-3 minutes, or until the shrimp are opaque and cooked through. Remove from heat and set aside.
To make the Lemon Mustard Dip, combine the mayonnaise, Dijon mustard, lemon juice, honey, and minced garlic in a small bowl. Whisk until smooth and well-blended.
Transfer the cooked shrimp to a serving plate and garnish with chopped fresh parsley.
Serve the shrimp warm with the lemon mustard dip on the side. Enjoy!
Nutrition Facts
Calories |
416 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30.8 g | 39% | |
| Saturated Fat | 4.6 g | 23% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 255 mg | 85% | |
| Sodium | 916 mg | 40% | |
| Total Carbohydrate | 5.0 g | 2% | |
| Dietary Fiber | 1.1 g | 4% | |
| Total Sugars | 1.8 g | ||
| Protein | 30.8 g | 62% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 65 mg | 5% | |
| Iron | 1.1 mg | 6% | |
| Potassium | 382 mg | 8% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
