Elevate your cooking with this bold, smoky, and perfectly balanced Cajun Rub! This quick-to-make spice blend combines earthy paprika, savory garlic and onion powders, aromatic dried herbs like oregano and thyme, and a fiery kick from cayenne and two types of pepper. Optional smoked paprika adds an irresistible depth, perfect for barbecue or grilling enthusiasts. Ready in just 5 minutes, this versatile seasoning enhances the flavor of chicken, seafood, steaks, and even roasted vegetables. Its long shelf life means you can always have this zesty, Southern-inspired flavor booster on hand. Unlock a taste of Louisiana with every sprinkle!
Measure out all the ingredients and combine them in a medium-sized mixing bowl.
Use a whisk or a spoon to thoroughly mix the spices until they are well combined and evenly distributed.
Transfer the Cajun rub to an airtight container or spice jar for storage.
Store in a cool, dry place for up to 6 months to maintain freshness.
To use, generously sprinkle the rub on chicken, seafood, steaks, vegetables, or any food you'd like to spice up. Rub it in for deeper seasoning.
Calories |
10 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.2 g | 0% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 163 mg | 7% | |
| Total Carbohydrate | 2.2 g | 1% | |
| Dietary Fiber | 0.8 g | 3% | |
| Total Sugars | 0.4 g | ||
| Protein | 0.4 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 13 mg | 1% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 55 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.