Indulge in the ultimate treat with "Brownies in a Jar," a delightful DIY gift or homemade dessert that's as charming as it is delicious. This recipe layers pantry staples like cocoa powder, granulated and brown sugar, and a sprinkle of semi-sweet chocolate chips in a Mason jar, creating a picture-perfect, ready-to-mix brownie kit. Quick to assemble in just 15 minutes, these jars are ideal for gifting, complete with a tag featuring easy baking instructions. Customize your brownies with optional walnuts for a nutty twist, then bake up a pan of irresistibly rich and fudgy goodness that serves 9. Perfect as a thoughtful gift or a fun kitchen project, this recipe makes homemade brownie magic effortless! Keywords: brownies in a jar, DIY food gifts, fudgy brownies, Mason jar desserts, easy brownie recipe.
Layer the ingredients in a 1-quart (32 oz) Mason jar in the following order: all-purpose flour, unsweetened cocoa powder, granulated sugar, brown sugar, baking powder, salt, chocolate chips, and chopped walnuts (if using). Pack down lightly after each layer to create a clean, even appearance.
Seal the jar tightly with the lid. Attach a tag or label with the following instructions for baking:
1. Preheat your oven to 350°F (175°C). Grease an 8x8-inch baking pan or line it with parchment paper.
2. In a medium mixing bowl, empty the contents of the jar.
3. Add 2 large eggs, 0.5 cup (1 stick) of melted unsalted butter, and 1 teaspoon of vanilla extract to the dry ingredients. Stir until fully combined.
4. Pour the batter into the prepared baking pan, spreading it evenly.
5. Bake for 25-30 minutes, or until a toothpick inserted in the center comes out with a few moist crumbs.
6. Let the brownies cool in the pan before cutting into squares and serving.
Enjoy these rich and fudgy brownies, or gift them to a friend along with the jar recipe for a sweet homemade treat!
Calories |
2347 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 74.3 g | 95% | |
| Saturated Fat | 24.5 g | 123% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 731 mg | 32% | |
| Total Carbohydrate | 457.8 g | 166% | |
| Dietary Fiber | 39.6 g | 141% | |
| Total Sugars | 346.0 g | ||
| Protein | 37.7 g | 75% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 225 mg | 17% | |
| Iron | 20.1 mg | 112% | |
| Potassium | 1642 mg | 35% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.