Nutrition Facts for Brownies in a jar

Brownies in a Jar

Image of Brownies in a Jar
Nutriscore Rating: 53/100

Indulge in the ultimate treat with "Brownies in a Jar," a delightful DIY gift or homemade dessert that's as charming as it is delicious. This recipe layers pantry staples like cocoa powder, granulated and brown sugar, and a sprinkle of semi-sweet chocolate chips in a Mason jar, creating a picture-perfect, ready-to-mix brownie kit. Quick to assemble in just 15 minutes, these jars are ideal for gifting, complete with a tag featuring easy baking instructions. Customize your brownies with optional walnuts for a nutty twist, then bake up a pan of irresistibly rich and fudgy goodness that serves 9. Perfect as a thoughtful gift or a fun kitchen project, this recipe makes homemade brownie magic effortless! Keywords: brownies in a jar, DIY food gifts, fudgy brownies, Mason jar desserts, easy brownie recipe.

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
30 min
🕐
Total Time
45 min
👥
Servings
9 servings
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 0.5 cup All-purpose flour
  • 0.33 cup Unsweetened cocoa powder
  • 1 cup Granulated sugar
  • 0.5 cup Brown sugar, packed
  • 0.25 teaspoon Baking powder
  • 0.25 teaspoon Salt
  • 0.5 cup Semi-sweet chocolate chips
  • 0.5 cup Chopped walnuts (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Layer the ingredients in a 1-quart (32 oz) Mason jar in the following order: all-purpose flour, unsweetened cocoa powder, granulated sugar, brown sugar, baking powder, salt, chocolate chips, and chopped walnuts (if using). Pack down lightly after each layer to create a clean, even appearance.

2

Seal the jar tightly with the lid. Attach a tag or label with the following instructions for baking:

3

1. Preheat your oven to 350°F (175°C). Grease an 8x8-inch baking pan or line it with parchment paper.

4

2. In a medium mixing bowl, empty the contents of the jar.

5

3. Add 2 large eggs, 0.5 cup (1 stick) of melted unsalted butter, and 1 teaspoon of vanilla extract to the dry ingredients. Stir until fully combined.

6

4. Pour the batter into the prepared baking pan, spreading it evenly.

7

5. Bake for 25-30 minutes, or until a toothpick inserted in the center comes out with a few moist crumbs.

8

6. Let the brownies cool in the pan before cutting into squares and serving.

9

Enjoy these rich and fudgy brownies, or gift them to a friend along with the jar recipe for a sweet homemade treat!

Cooking Tip: Take your time with each step for the best results!
2347
cal
37.7g
protein
457.8g
carbs
74.3g
fat

Nutrition Facts

1 serving (586.2g)
Calories
2347
% Daily Value*
Total Fat 74.3 g 95%
Saturated Fat 24.5 g 123%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 731 mg 32%
Total Carbohydrate 457.8 g 166%
Dietary Fiber 39.6 g 141%
Total Sugars 346.0 g
Protein 37.7 g 75%
Vitamin D 0.0 mcg 0%
Calcium 225 mg 17%
Iron 20.1 mg 112%
Potassium 1642 mg 35%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

69.1%%
5.7%%
25.2%%
Fat: 668 cal (25.2%%)
Protein: 150 cal (5.7%%)
Carbs: 1831 cal (69.1%%)