Brandy Walnut Sauce Microwave
Elevate your dessert game with this luscious Brandy Walnut Sauce, conveniently made in the microwave in under 10 minutes! This rich, indulgent sauce combines the deep caramel notes of brown sugar with the smooth elegance of brandy, balanced by a touch of vanilla and a sprinkle of salt. Chopped walnuts add delightful texture, making it the perfect topping for ice cream, pancakes, waffles, or any sweet treat. With just a few simple ingredients like unsalted butter, heavy cream, and pantry staples, this quick and easy recipe is a foolproof way to impress your guests or treat yourself to a gourmet touch at home. Simple, elegant, and absolutely irresistible, this microwave-friendly recipe is your new go-to for effortless decadence.
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Recipe Information
Ingredients
- 4 tablespoons Unsalted butter
- 1 cup Brown sugar, packed
- 0.5 cup Heavy cream
- 2 tablespoons Brandy
- 1 teaspoon Vanilla extract
- 0.5 cup Chopped walnuts
- 0.25 teaspoon Salt
Instructions
In a microwave-safe bowl, combine the butter and brown sugar.
Microwave the mixture on high for 1 minute. Stir until the butter is fully melted and the sugar starts to dissolve.
Add the heavy cream, brandy, vanilla extract, and salt to the bowl. Stir until well combined.
Microwave the mixture on high for an additional 2-3 minutes, stirring every minute, until the sauce thickens slightly.
Stir in the chopped walnuts and mix well.
Allow the sauce to cool for 2-3 minutes, as it will thicken further as it cools.
Serve warm over ice cream, pancakes, waffles, or other desserts of your choice.
Nutrition Facts
Calories |
1631 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 79.0 g | 101% | |
| Saturated Fat | 27.5 g | 138% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 120 mg | 40% | |
| Sodium | 686 mg | 30% | |
| Total Carbohydrate | 204.5 g | 74% | |
| Dietary Fiber | 3.9 g | 14% | |
| Total Sugars | 196.5 g | ||
| Protein | 10.0 g | 20% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 206 mg | 16% | |
| Iron | 2.8 mg | 16% | |
| Potassium | 519 mg | 11% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
