Creamy, comforting, and with just the right amount of boozy warmth, this Bourbon Milk Punch is a timeless classic thatโs perfect for cozy evenings or festive brunches. Combining rich whole milk and velvety half-and-half with the bold, caramel notes of bourbon, this cocktail gets a touch of sweetness from simple syrup and a subtle depth of flavor from vanilla extract. Shaken over ice until perfectly chilled and served with a sprinkle of fragrant freshly grated nutmeg, this quick and easy 5-minute recipe is your ticket to indulgence. Whether youโre looking for a unique holiday drink or a decadent treat to wind down, this irresistible Bourbon Milk Punch is sure to impress.
1. Gather all the ingredients and have them measured and ready before starting.
2. Fill a cocktail shaker with a cup of ice.
3. Add the bourbon, whole milk, half-and-half, simple syrup, and vanilla extract to the shaker.
4. Securely close the shaker and shake vigorously for 20-30 seconds to thoroughly combine the ingredients and chill the mixture.
5. Strain the mixture into a chilled glass (such as a rocks glass or coupe).
6. Garnish with a small pinch of freshly grated nutmeg on top.
7. Serve immediately and enjoy your Bourbon Milk Punch!
Calories |
228 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.2 g | 7% | |
| Saturated Fat | 3.0 g | 15% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 16 mg | 5% | |
| Sodium | 39 mg | 2% | |
| Total Carbohydrate | 10.7 g | 4% | |
| Dietary Fiber | 0.1 g | 0% | |
| Total Sugars | 10.6 g | ||
| Protein | 2.7 g | 5% | |
| Vitamin D | 0.6 mcg | 3% | |
| Calcium | 101 mg | 8% | |
| Iron | 0.0 mg | 0% | |
| Potassium | 125 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.