Indulge in the sophistication of the Bond Berry Jazztini, a luxurious cocktail that seamlessly blends elegance and vibrant flavor. This show-stopping martini combines the smoothness of premium vodka with the botanical depth of dry vermouth, elevated by a burst of freshness from muddled raspberries and blackberries. A splash of zesty lime juice and a touch of simple syrup add the perfect balance of tartness and sweetness, while a mint garnish lends an aromatic finish. Ready in just 5 minutes, this berry-infused cocktail is strained to silky perfection, making it an irresistible choice for your next celebration or quiet evening in. Whether you're mixing up a signature drink for a party or savoring it solo, the Bond Berry Jazztini is a stylish sip that never goes out of style. Keywords: Bond Berry Jazztini, berry martini recipe, vodka cocktail, blackberry and raspberry martini, elegant party cocktails.
In a cocktail shaker, combine the fresh raspberries, blackberries, lime juice, and simple syrup.
Using a muddler or the back of a spoon, gently mash the berries to release their juices.
Add the vodka and dry vermouth to the shaker.
Fill the shaker with 1 cup of ice cubes, cover, and shake vigorously for about 15 seconds to chill and mix the cocktail well.
Strain the mixture into a chilled martini glass, ensuring no berry seeds or ice go into the drink.
Garnish with a lime wedge on the rim of the glass and two fresh mint leaves for a touch of sophistication.
Serve immediately and enjoy your Bond Berry Jazztini!
Calories |
228 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.4 g | 1% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 5 mg | 0% | |
| Total Carbohydrate | 16.5 g | 6% | |
| Dietary Fiber | 4.1 g | 15% | |
| Total Sugars | 10.0 g | ||
| Protein | 1.0 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 26 mg | 2% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 143 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.