Nutrition Facts for Blueberry milk finland

Blueberry Milk Finland

Image of Blueberry Milk Finland
Nutriscore Rating: 68/100

Transport yourself to the serene landscapes of Finland with this delightful 'Blueberry Milk Finland' recipe, a cozy Nordic-inspired beverage bursting with vibrant flavors. Made with fresh blueberries, creamy whole milk, and a touch of golden honey, this comforting drink is infused with the warm essence of vanilla and optionally garnished with a sprinkle of ground cinnamon for an aromatic finish. Perfectly balanced between sweet and tangy, it’s a quick yet sophisticated recipe that comes together in just 15 minutes and can be served warm or chilled, making it versatile for any occasion. Whether you’re looking for a unique breakfast treat or a soothing pick-me-up, this Finnish blueberry milk is a deliciously simple way to elevate your day.

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
10 min
πŸ•
Total Time
15 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

5 items
  • 200 grams fresh blueberries
  • 500 milliliters whole milk
  • 2 tablespoons honey
  • 1 teaspoon vanilla extract
  • 0.5 teaspoon ground cinnamon (optional, for garnish)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

Rinse the fresh blueberries under running water and set them aside.

2

In a medium saucepan, combine the blueberries, milk, and honey.

3

Heat the mixture over medium heat, stirring occasionally, until it just begins to simmer. Avoid boiling to prevent the milk from curdling.

4

Reduce the heat to low and let the mixture cook for about 5 minutes, allowing the blueberries to soften and release their flavor.

5

Using a hand blender or a regular blender, carefully blend the mixture until smooth. If you prefer a chunkier texture, blend for just a few seconds.

6

Stir in the vanilla extract and mix well.

7

Pour the blueberry milk through a fine-mesh strainer into a large bowl or pitcher to remove any remaining solids, if desired.

8

Transfer the blueberry milk into glasses. Optionally, sprinkle a small pinch of ground cinnamon on top for a garnish.

9

Serve warm or chilled, depending on your preference. Enjoy!

⚑
Cooking Tip: Take your time with each step for the best results!
571
cal
18.5g
protein
88.4g
carbs
17.2g
fat

Nutrition Facts

1 serving (763.2g)
Calories
571
% Daily Value*
Total Fat 17.2 g 22%
Saturated Fat 9.7 g 48%
Polyunsaturated Fat 0.6 g
Cholesterol 62 mg 21%
Sodium 200 mg 9%
Total Carbohydrate 88.4 g 32%
Dietary Fiber 5.6 g 20%
Total Sugars 80.0 g
Protein 18.5 g 37%
Vitamin D 5.7 mcg 28%
Calcium 662 mg 51%
Iron 0.8 mg 4%
Potassium 964 mg 21%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

60.7%%
12.7%%
26.6%%
Fat: 154 cal (26.6%%)
Protein: 74 cal (12.7%%)
Carbs: 353 cal (60.7%%)