Indulge in the sweet, vibrant flavors of homemade Blueberry Liqueur—an elegant, fruity concoction that’s as easy to make as it is to enjoy. Crafted with fresh, juicy blueberries, zesty lemon peel, and smooth vodka, this liqueur captures the essence of summer in a bottle. The process is delightfully simple, involving a four-week infusion to extract rich berry flavors, followed by the addition of a homemade sugar syrup for the perfect balance of sweetness. Whether served neat, over ice, or as the star ingredient in cocktails, this luscious liqueur is a sophisticated treat that will elevate any occasion. Perfect for gifting or savoring yourself, this DIY blueberry liqueur recipe is a must-try for lovers of artisanal beverages. Keywords: blueberry liqueur recipe, homemade blueberry liqueur, DIY liqueur, blueberry-infused vodka, summer drink recipes.
Wash and dry the blueberries thoroughly. Remove any stems or damaged berries.
In a large glass jar or airtight container, combine the blueberries, vodka, and lemon zest.
Cover the container tightly and shake it gently to mix the ingredients. Store the container in a cool, dark place for 4 weeks. Shake it gently once per week to help the flavors combine.
After 4 weeks, strain the blueberry and vodka mixture through a fine-mesh strainer or cheesecloth into a clean bowl. Discard the solids.
In a medium saucepan, combine the water and granulated sugar. Heat over medium heat, stirring constantly, until the sugar has completely dissolved. Remove from heat and let the syrup cool to room temperature.
Once cooled, mix the sugar syrup with the strained blueberry vodka to create the liqueur.
Pour the finished liqueur into sterilized bottles or jars and seal tightly. Store in a cool, dark place for up to 1 year.
Enjoy the liqueur neat, over ice, or as an ingredient in your favorite cocktails.
Calories |
2975 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.7 g | 2% | |
| Saturated Fat | 0.3 g | 2% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 18 mg | 1% | |
| Total Carbohydrate | 322.9 g | 117% | |
| Dietary Fiber | 13.3 g | 48% | |
| Total Sugars | 300.8 g | ||
| Protein | 3.5 g | 7% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 61 mg | 5% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 419 mg | 9% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.