Blue Margarita
Transport your taste buds to paradise with this vibrant and refreshing *Blue Margarita*, a dazzling twist on the classic cocktail! Featuring a harmonious blend of smooth tequila, zesty fresh lime juice, and the tropical notes of Blue Curaçao, this stunning drink is as pleasing to the eye as it is to the palate. Sweetened with just a splash of simple syrup and served in a classic salt-rimmed margarita glass, it offers the perfect balance of tangy and sweet in every sip. Ready in just 5 minutes and garnished with a lime wedge, this cocktail is perfect for summer parties, festive occasions, or whenever you're craving a little island-inspired indulgence. Whether you're a margarita enthusiast or simply looking for a unique signature drink, this gorgeous blue-hued concoction is sure to impress.
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Recipe Information
Ingredients
- 2 oz Tequila
- 1 oz Blue Curaçao
- 1 oz Fresh Lime Juice
- 0.5 oz Simple Syrup
- 1 cup Ice Cubes
- as needed Coarse Salt
- 1 as garnish Lime Wedge
Instructions
Begin by prepping your margarita glass. Use a lime wedge to moisten the rim of the glass.
Dip the rim of the glass into coarse salt spread out on a small plate, to create a salted rim.
In a cocktail shaker, combine the tequila, blue curaçao, fresh lime juice, and simple syrup.
Fill the shaker with ice cubes.
Shake well until the mixture is chilled, about 15-20 seconds.
Strain the cocktail into the prepared margarita glass filled with fresh ice cubes.
Garnish with a lime wedge on the rim.
Serve immediately and enjoy your refreshing Blue Margarita.
Nutrition Facts
Calories |
234 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.0 g | 0% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1942 mg | 84% | |
| Total Carbohydrate | 19.7 g | 7% | |
| Dietary Fiber | 0.3 g | 1% | |
| Total Sugars | 17.4 g | ||
| Protein | 0.1 g | 0% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 8 mg | 1% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 36 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
