Nutrition Facts for Blt bites
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Blt Bites

Image of Blt Bites
Nutriscore Rating: 68/100

Elevate your appetizer game with these delightful BLT Bites—an irresistibly fun twist on the classic bacon, lettuce, and tomato sandwich. Perfectly hollowed-out cherry tomatoes serve as bite-sized vessels, stuffed with a creamy, savory filling of crispy bacon, chopped romaine lettuce, green onion, and a hint of garlic seasoning. With just 15 minutes of prep and a deliciously crunchy, creamy texture in every bite, these low-carb, no-bread mini treats are ideal for parties, potlucks, or casual snacking. Quick to make and bursting with flavor, BLT Bites are sure to be a crowd-pleaser that’s as adorable as it is delicious!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
10 min
🕐
Total Time
25 min
👥
Servings
10 servings
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 20 pieces cherry tomatoes
  • 4 tablespoons mayonnaise
  • 5 pieces bacon strips
  • 4 leaves romaine lettuce
  • 1 stalk green onion
  • 0.25 teaspoons salt
  • 0.25 teaspoons black pepper
  • 0.25 teaspoons garlic powder
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Cook the bacon strips in a skillet over medium heat until crispy. Transfer to a plate lined with paper towels to drain excess grease and allow to cool. Once cooled, crumble into small pieces.

2

Cut the tops off the cherry tomatoes and scoop out the seeds and pulp using a small spoon or melon baller. Be careful not to pierce the sides or bottom. Place the hollowed tomatoes upside down on a paper towel to drain while preparing the filling.

3

Finely chop the romaine lettuce and green onion, then combine them in a mixing bowl.

4

Add the mayonnaise, crumbled bacon, salt, black pepper, and garlic powder to the bowl with the lettuce and green onion. Mix well to create the filling.

5

Turn the cherry tomatoes upright and carefully spoon the filling into each tomato, pressing gently to ensure they are packed but avoiding overfilling.

6

Arrange the BLT Bites on a serving platter. Optionally, garnish with additional crumbled bacon or a sprinkle of chopped green onion.

7

Serve immediately and enjoy!

Cooking Tip: Take your time with each step for the best results!
66
cal
1.8g
protein
1.7g
carbs
5.9g
fat

Nutrition Facts

1 serving (47.4g)
Calories
66
% Daily Value*
Total Fat 5.9 g 8%
Saturated Fat 1.2 g 6%
Polyunsaturated Fat 0.0 g
Cholesterol 6 mg 2%
Sodium 156 mg 7%
Total Carbohydrate 1.7 g 1%
Dietary Fiber 0.5 g 2%
Total Sugars 1.0 g
Protein 1.8 g 4%
Vitamin D 0.0 mcg 0%
Calcium 7 mg 1%
Iron 0.2 mg 1%
Potassium 114 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

10.1%%
11.2%%
78.7%%
Fat: 526 cal (78.7%%)
Protein: 74 cal (11.2%%)
Carbs: 67 cal (10.1%%)