Nutrition Facts for Blt bites

Blt Bites

Image of Blt Bites
Nutriscore Rating: 69/100

Elevate your appetizer game with these delightful BLT Bites—an irresistibly fun twist on the classic bacon, lettuce, and tomato sandwich. Perfectly hollowed-out cherry tomatoes serve as bite-sized vessels, stuffed with a creamy, savory filling of crispy bacon, chopped romaine lettuce, green onion, and a hint of garlic seasoning. With just 15 minutes of prep and a deliciously crunchy, creamy texture in every bite, these low-carb, no-bread mini treats are ideal for parties, potlucks, or casual snacking. Quick to make and bursting with flavor, BLT Bites are sure to be a crowd-pleaser that’s as adorable as it is delicious!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
10 min
🕐
Total Time
25 min
👥
Servings
10 servings
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 20 pieces cherry tomatoes
  • 4 tablespoons mayonnaise
  • 5 pieces bacon strips
  • 4 leaves romaine lettuce
  • 1 stalk green onion
  • 0.25 teaspoons salt
  • 0.25 teaspoons black pepper
  • 0.25 teaspoons garlic powder
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Cook the bacon strips in a skillet over medium heat until crispy. Transfer to a plate lined with paper towels to drain excess grease and allow to cool. Once cooled, crumble into small pieces.

2

Cut the tops off the cherry tomatoes and scoop out the seeds and pulp using a small spoon or melon baller. Be careful not to pierce the sides or bottom. Place the hollowed tomatoes upside down on a paper towel to drain while preparing the filling.

3

Finely chop the romaine lettuce and green onion, then combine them in a mixing bowl.

4

Add the mayonnaise, crumbled bacon, salt, black pepper, and garlic powder to the bowl with the lettuce and green onion. Mix well to create the filling.

5

Turn the cherry tomatoes upright and carefully spoon the filling into each tomato, pressing gently to ensure they are packed but avoiding overfilling.

6

Arrange the BLT Bites on a serving platter. Optionally, garnish with additional crumbled bacon or a sprinkle of chopped green onion.

7

Serve immediately and enjoy!

Cooking Tip: Take your time with each step for the best results!
730
cal
18.5g
protein
28.4g
carbs
61.5g
fat

Nutrition Facts

1 serving (479.0g)
Calories
730
% Daily Value*
Total Fat 61.5 g 79%
Saturated Fat 9.7 g 48%
Polyunsaturated Fat 0.0 g
Cholesterol 104 mg 35%
Sodium 1443 mg 63%
Total Carbohydrate 28.4 g 10%
Dietary Fiber 5.0 g 18%
Total Sugars 9.4 g
Protein 18.5 g 37%
Vitamin D 0.0 mcg 0%
Calcium 67 mg 5%
Iron 2.3 mg 13%
Potassium 1125 mg 24%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

15.3%%
10.0%%
74.7%%
Fat: 553 cal (74.7%%)
Protein: 74 cal (10.0%%)
Carbs: 113 cal (15.3%%)