Black Eyed Susan
Elevate your cocktail game with the vibrant and refreshing Black Eyed Susan, a tropical-inspired drink that’s as visually stunning as it is delicious. Combining the bold citrus flavors of orange and pineapple juice with the smooth kick of vodka and light rum, this cocktail is perfectly balanced with a tangy splash of lime juice. Served over ice and garnished with a colorful orange slice and maraschino cherry, it's a delightful nod to summer, whether you're hosting a backyard barbecue or relaxing by the pool. Ready in just five minutes, this tropical cocktail makes an effortless yet impressive addition to any gathering. Perfect for cocktail enthusiasts searching for a breezy, fruit-forward drink recipe, the Black Eyed Susan guarantees a sip of sunshine with every glass.
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Recipe Information
Ingredients
- 2 ounces Orange juice
- 2 ounces Pineapple juice
- 1.5 ounces Vodka
- 1.5 ounces Light rum
- 0.5 ounces Lime juice
- 1 piece Orange slice
- 1 piece Maraschino cherry
- 1 cup Ice cubes
Instructions
1. Fill a cocktail shaker with 1 cup of ice cubes.
2. Add 2 ounces of orange juice, 2 ounces of pineapple juice, 1.5 ounces of vodka, 1.5 ounces of light rum, and 0.5 ounces of lime juice to the shaker.
3. Secure the lid on the shaker and shake vigorously for about 20–30 seconds until well combined and chilled.
4. Strain the mixture into a chilled tall glass filled with fresh ice cubes.
5. Garnish the drink with an orange slice and a maraschino cherry on top.
6. Serve immediately and enjoy your Black Eyed Susan Cocktail!
Nutrition Facts
Calories |
151 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.0 g | 0% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrate | 13.2 g | 5% | |
| Dietary Fiber | 0.5 g | 2% | |
| Total Sugars | 10.9 g | ||
| Protein | 0.2 g | 0% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 21 mg | 2% | |
| Iron | 0.1 mg | 1% | |
| Potassium | 108 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
