Bittersweet Chocolate Sorbet
Indulge in the rich, velvety depths of Bittersweet Chocolate Sorbet—an elegant and dairy-free dessert that’s perfect for chocolate lovers. Crafted from simple yet luxurious ingredients like finely chopped bittersweet chocolate (with 70% cocoa), unsweetened cocoa powder, and a hint of vanilla, this sorbet delivers an intense chocolate flavor with a silky-smooth texture. Quick to prepare with just 10 minutes of cooking time, the mixture is churned in an ice cream maker to achieve a perfectly creamy consistency without the need for cream or eggs. Serve this refreshing treat as a light dessert or a sophisticated palate cleanser at your next dinner party. Whether enjoyed solo or paired with fresh berries or a crisp cookie, this bittersweet chocolate sorbet is guaranteed to be a showstopper.
Smart Nutrition Tracking with SnapCalorie
Recipe Information
Ingredients
- 2 cups Water
- 0.75 cups Granulated sugar
- 0.5 cups Unsweetened cocoa powder
- 4 ounces Bittersweet chocolate (finely chopped, around 70% cocoa)
- 1 teaspoon Vanilla extract
- 0.25 teaspoons Salt
Instructions
In a medium saucepan, combine the water, granulated sugar, and cocoa powder.
Place the saucepan over medium heat and whisk the mixture continuously until it comes to a simmer and the sugar dissolves completely, about 3-5 minutes.
Remove the saucepan from heat and add the finely chopped bittersweet chocolate. Stir until the chocolate is completely melted and the mixture is smooth.
Stir in the vanilla extract and salt. Mix well to combine.
Let the chocolate mixture cool to room temperature. Then transfer it to an airtight container and refrigerate for at least 2-3 hours, or until thoroughly chilled.
Once the mixture is chilled, pour it into an ice cream maker and churn according to the manufacturer’s instructions, typically about 20-25 minutes.
After churning, transfer the sorbet to a freezer-safe container. Cover and freeze for 2-4 hours to allow the sorbet to firm up.
When ready to serve, let the sorbet sit at room temperature for a few minutes to soften slightly, then scoop and enjoy!
Nutrition Facts
Calories |
265 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 10.9 g | 14% | |
| Saturated Fat | 6.4 g | 32% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 88 mg | 4% | |
| Total Carbohydrate | 46.2 g | 17% | |
| Dietary Fiber | 9.1 g | 33% | |
| Total Sugars | 30.3 g | ||
| Protein | 5.4 g | 11% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 45 mg | 3% | |
| Iron | 3.8 mg | 21% | |
| Potassium | 373 mg | 8% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
