Benedictine Orange Champagne
Elevate your celebrations with the sophisticated allure of Benedictine Orange Champagne, a sparkling cocktail that exudes elegance in every sip. This luxurious drink combines the herbal richness of Benedictine liqueur with the vibrant zest of freshly squeezed orange juice, perfectly complemented by the crisp effervescence of chilled Champagne. Ready in just five minutes, this cocktail is the epitome of effortless indulgence, garnished with a fresh orange twist for a touch of citrusy flair. Whether you're hosting a brunch, toasting a milestone, or simply unwinding with a little luxury, this refined beverage is your go-to for adding a sparkling touch to any occasion. Keywords: Benedictine Orange Champagne, sparkling cocktail, luxury cocktails, champagne drink recipes.
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Recipe Information
Ingredients
- 1 oz Benedictine liqueur
- 2 oz Orange juice
- 4 oz Champagne
- 1 piece Orange twist
Instructions
Chill a Champagne flute by placing it in the freezer for 5 minutes or filling it with ice water for a few minutes before use.
Add 1 oz of Benedictine liqueur to the chilled Champagne flute.
Pour in 2 oz of freshly squeezed orange juice.
Gently top the mixture with 4 oz of chilled Champagne, pouring slowly to retain the bubbles.
Stir very gently with a bar spoon to combine the ingredients without losing the effervescence.
Garnish with a fresh orange twist by curling the orange peel over the rim of the glass.
Serve immediately and enjoy your luxurious Benedictine Orange Champagne!
Nutrition Facts
Calories |
223 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.2 g | 0% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 6 mg | 0% | |
| Total Carbohydrate | 19.9 g | 7% | |
| Dietary Fiber | 0.3 g | 1% | |
| Total Sugars | 16.7 g | ||
| Protein | 0.5 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 18 mg | 1% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 197 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
