Barbecued Chicken Tortilla Pizzas
Turn your weeknight dinner into a fiesta with these quick and flavorful Barbecued Chicken Tortilla Pizzas! This easy-to-make recipe combines crispy flour tortillas with smoky barbecue sauce, tender shredded chicken, and a gooey blend of mozzarella and cheddar cheese. Topped with caramelized red onion slices, a sprinkle of fresh cilantro, and baked to perfection in just 10 minutes, these individual pizzas deliver big flavor with minimal effort. Perfect for busy nights or casual entertaining, they're a crowd-pleasing blend of savory and sweet that's sure to impress. Serve them as a fun appetizer, snack, or main dish and watch them disappear!
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Recipe Information
Ingredients
- 4 pieces Flour tortillas
- 2 cups Cooked shredded chicken
- 0.5 cups Barbecue sauce
- 1.5 cups Shredded mozzarella cheese
- 0.5 cups Shredded cheddar cheese
- 0.5 cups Red onion
- 2 tablespoons Cilantro, chopped (optional)
- 2 tablespoons Olive oil
- 0.25 teaspoons Salt
- 0.25 teaspoons Pepper
Instructions
Preheat the oven to 400°F (200°C).
Brush the tortillas lightly with olive oil on both sides and place them on baking sheets.
In a medium bowl, mix the shredded chicken with the barbecue sauce until evenly coated.
Spread a thin layer of additional barbecue sauce (if desired) on each tortilla to act as the pizza base sauce.
Top each tortilla with the shredded barbecue chicken, spreading it evenly.
Sprinkle mozzarella cheese and cheddar cheese over the chicken, dividing it evenly among the tortillas.
Add thinly sliced red onion rings on top of the cheese layer.
Season the pizzas with a pinch of salt and pepper.
Bake in the preheated oven for 8-10 minutes, or until the cheese is melted and bubbly, and the tortillas are crispy.
Remove from the oven and let cool slightly before garnishing with chopped cilantro if desired.
Cut into wedges and serve immediately. Enjoy!
Nutrition Facts
Calories |
606 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 27.5 g | 35% | |
| Saturated Fat | 12.1 g | 61% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 143 mg | 48% | |
| Sodium | 1178 mg | 51% | |
| Total Carbohydrate | 35.6 g | 13% | |
| Dietary Fiber | 1.6 g | 6% | |
| Total Sugars | 12.1 g | ||
| Protein | 52.9 g | 106% | |
| Vitamin D | 0.1 mcg | 0% | |
| Calcium | 495 mg | 38% | |
| Iron | 2.7 mg | 15% | |
| Potassium | 412 mg | 9% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
