Awesome Chocolate Peanut Blowout Cookies
Indulge your sweet tooth with these **Awesome Chocolate Peanut Blowout Cookies**, the ultimate treat for chocolate and peanut butter lovers! Packed with creamy peanut butter, rich cocoa, chunks of milk chocolate chips, and crunchy chopped peanuts, these cookies strike the perfect balance between chewy and crispy. With a prep time of just 20 minutes and a short bake time, they come together effortlessly, making them ideal for a quick dessert fix or sharing with friends and family. Each bite delivers an explosion of decadence, blending salty and sweet flavors in perfect harmony. Whether served warm with a glass of cold milk or alongside a cup of coffee, these cookies are guaranteed to leave everyone craving more. Try them today for a homemade dessert that’s simply irresistible!
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Recipe Information
Ingredients
- 1.5 cups All-purpose flour
- 0.5 cup Unsweetened cocoa powder
- 1 teaspoon Baking soda
- 0.25 teaspoon Salt
- 0.5 cup Unsalted butter, softened
- 0.5 cup Granulated sugar
- 0.5 cup Brown sugar, packed
- 0.5 cup Creamy peanut butter
- 1 unit Large egg
- 1 teaspoon Vanilla extract
- 1 cup Milk chocolate chips
- 0.5 cup Chopped peanuts
Instructions
Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
In a medium mixing bowl, whisk together the flour, cocoa powder, baking soda, and salt. Set aside.
In a large mixing bowl, use an electric mixer to cream together the softened butter, granulated sugar, brown sugar, and peanut butter until light and fluffy (about 2-3 minutes).
Add the egg and vanilla extract to the butter mixture, and beat until well combined.
Gradually add the dry ingredients to the wet ingredients, mixing on low speed until just combined. Be careful not to overmix.
Fold in the milk chocolate chips and chopped peanuts using a spatula.
Using a cookie scoop or your hands, form the dough into 2-tablespoon-sized balls and place them onto the prepared baking sheets, spacing them about 2 inches apart.
Gently press down on each ball to slightly flatten.
Bake the cookies in the preheated oven for 9-10 minutes, or until the edges are set and the centers look just slightly undercooked. The cookies will continue to firm up as they cool.
Remove the baking sheets from the oven and let the cookies cool on the sheets for 5 minutes before transferring them to a wire rack to cool completely.
Serve and enjoy your Awesome Chocolate Peanut Blowout Cookies with a glass of cold milk or a warm cup of coffee!
Nutrition Facts
Calories |
1847 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 70.5 g | 90% | |
| Saturated Fat | 41.8 g | 209% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 218 mg | 73% | |
| Sodium | 234 mg | 10% | |
| Total Carbohydrate | 265.7 g | 97% | |
| Dietary Fiber | 4.9 g | 18% | |
| Total Sugars | 112.7 g | ||
| Protein | 40.9 g | 82% | |
| Vitamin D | 1.0 mcg | 5% | |
| Calcium | 372 mg | 29% | |
| Iron | 12.4 mg | 69% | |
| Potassium | 902 mg | 19% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
