Avocado with Balsamic Dressing

Elevate your appetizer game with this irresistible Avocado with Balsamic Dressing recipe! Creamy, ripe avocados are the perfect base for a tangy, homemade balsamic dressing made with extra virgin olive oil, Dijon mustard, and a hint of honey for subtle sweetness. This no-cook dish is ready in just 10 minutes, making it an excellent choice for busy weeknights or effortless entertaining. Whether served as a light snack, elegant starter, or refreshing side dish, it’s guaranteed to impress. Garnish with fresh parsley for a pop of color and flavor, and enjoy a dish that’s as beautiful as it is delicious. Perfect for health-conscious food lovers, this recipe is rich in nutrients and brimming with fresh, vibrant flavors!

Nutriscore Rating: 82/100

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Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 4

Ingredients

2 whole Avocado
2 tablespoons Balsamic vinegar
2 tablespoons Extra virgin olive oil
1 teaspoon Honey
1 teaspoon Dijon mustard
0.25 teaspoons Salt
0.25 teaspoons Black pepper
1 tablespoon Fresh parsley (optional, for garnish)

Directions

Step 1

Slice the avocados in half lengthwise and carefully remove the pits.

Step 2

Use a spoon to gently scoop the avocado halves out of their skins, keeping them intact, and place them cut side up on a serving plate.

Step 3

In a small mixing bowl, whisk together the balsamic vinegar, extra virgin olive oil, honey, Dijon mustard, salt, and black pepper until the dressing is smooth and well combined.

Step 4

Drizzle the balsamic dressing evenly over the avocado halves.

Step 5

Optionally, finely chop the fresh parsley and sprinkle it over the avocados for a touch of color and flavor.

Step 6

Serve immediately as an appetizer, light snack, or side dish.

Portion size

Nutrition Facts

Serving size	(367.6g)

Amount per serving	% Daily Value*
Calories	759.4

Total Fat 73.1g	0%
Saturated Fat 10.4g	0%
Polyunsaturated Fat 5.5g
Cholesterol 0mg	0%
Sodium 144.3mg	0%
Total Carbohydrate 31.4g	0%
Dietary Fiber 20.2g	0%
Total Sugars 6.8g
Protein 6.3g	0%

Vitamin D 0IU	0%
Calcium 52.5mg	0%
Iron 2.2mg	0%
Potassium 1534.2mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 81.4%

Protein: 3.1%

Carbs: 15.5%