Apple Sparkler Cocktail
Elevate your cocktail game with the crisp and effervescent Apple Sparkler Cocktail, a perfect blend of fresh, seasonal flavors. This vibrant drink combines unfiltered apple cider, champagne or sparkling wine, and a splash of vodka, creating a harmonious balance of sweetness and tang. A touch of maple syrup and freshly squeezed lemon juice add depth and brightness, while a garnish of a crisp apple slice and optional cinnamon stick gives it a festive, autumnal flair. Ready in just five minutes, this flavorful cocktail is ideal for holiday gatherings, cozy nights in, or any occasion that calls for a sparkling sip. Refreshing, easy to make, and Instagram-worthy, the Apple Sparkler Cocktail is an irresistible twist on traditional apple cider that’s sure to impress.
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Recipe Information
Ingredients
- 4 oz Apple cider (unfiltered)
- 4 oz Champagne or sparkling wine
- 1 oz Vodka
- 0.5 oz Lemon juice (freshly squeezed)
- 0.5 oz Maple syrup
- 1 cup Ice cubes
- 1 piece Apple slice (for garnish)
- 1 piece Cinnamon stick (optional garnish)
Instructions
1. Fill a cocktail shaker with 1 cup of ice cubes.
2. Add the apple cider, vodka, lemon juice, and maple syrup to the shaker.
3. Shake vigorously for 15-20 seconds to chill the mixture.
4. Strain the mixture into a chilled cocktail glass or a flute glass.
5. Top off the drink with 4 oz of champagne or sparkling wine.
6. Gently stir to combine.
7. Garnish with a fresh apple slice and a cinnamon stick, if desired.
8. Serve immediately and enjoy!
Nutrition Facts
Calories |
255 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.3 g | 0% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 15 mg | 1% | |
| Total Carbohydrate | 32.2 g | 12% | |
| Dietary Fiber | 1.7 g | 6% | |
| Total Sugars | 26.1 g | ||
| Protein | 0.3 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 44 mg | 3% | |
| Iron | 1.3 mg | 7% | |
| Potassium | 241 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
