Nutrition Facts for Alton brown's brined turkey

Alton Brown's Brined Turkey

Take your holiday centerpiece to the next level with Alton Brown's Brined Turkey, a foolproof recipe that guarantees a moist, flavorful bird every time. This preparation showcases a simple yet effective brining process, combining kosher salt, brown sugar, and aromatic spices like black peppercorns and allspice berries for a depth of flavor that’s unmatched. By soaking the turkey in a savory blend of vegetable stock and iced water, this method ensures juiciness in every bite while enhancing the natural taste of the meat. Perfect for Thanksgiving or any special gathering, this brined turkey is sure to impress your guests and become your go-to recipe for celebration-worthy roasts.

Nutriscore Rating: 57/100
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Image of Alton Brown's Brined Turkey
Prep Time:0 mins
Cook Time:0 mins
Total Time:0 mins
Servings: 0

Ingredients

  • 1 cup kosher salt
  • 0.5 cup brown sugar
  • 1 gallon vegetable stock
  • 1 gallon iced water
  • 1 tablespoon black peppercorns
  • 0.5 tablespoon allspice berries

Directions

Nutrition Facts

Serving size (7898.0g)
Amount per serving % Daily Value*
Calories 1725.8
Total Fat 33.2g 0%
Saturated Fat 6.6g 0%
Polyunsaturated Fat 11.5g
Cholesterol 0mg 0%
Sodium 116385.8mg 0%
Total Carbohydrate 309.1g 0%
Dietary Fiber 47.3g 0%
Total Sugars 126.3g
Protein 67.6g 0%
Vitamin D 0IU 0%
Calcium 628.9mg 0%
Iron 19.3mg 0%
Potassium 6974.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 16.5%
Protein: 15.0%
Carbs: 68.5%