Elevate your morning brew with this easy, homemade Almond Syrup for Flavored Coffee! Crafted with just four pantry staples—sugar, water, almond extract, and a touch of vanilla—this syrup brings a rich, aromatic sweetness to your favorite latte, cappuccino, or iced coffee. In just 10 minutes, you can whip up a silky, barista-style syrup that’s perfect for personalizing your coffee drinks. With its nutty almond essence and subtle vanilla warmth, this versatile syrup is a game changer for coffee lovers seeking a café-quality experience at home. Store it in your fridge for up to a month and savor the convenience of customizing your coffee each morning. Try it drizzled over desserts, too, for an extra sweet twist!
In a small saucepan, combine the sugar and water.
Place the saucepan over medium heat and stir until the sugar is completely dissolved. This should take about 3-4 minutes.
Once the sugar has dissolved, reduce the heat to low and let the mixture simmer gently for another 2-3 minutes to slightly thicken.
Remove the saucepan from heat and allow it to cool for 5 minutes.
Stir in the almond extract and vanilla extract, mixing well to combine.
Let the syrup cool to room temperature, then transfer it to a clean, airtight bottle or jar for storage.
Store the almond syrup in the refrigerator for up to 1 month. Shake before using, as the extracts may settle over time.
Add 1-2 tablespoons of the almond syrup to your coffee or latte and stir well. Adjust the amount based on your sweetness preference.
Calories |
832 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.8 g | 1% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 10 mg | 0% | |
| Total Carbohydrate | 200.1 g | 73% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 200.1 g | ||
| Protein | 0.0 g | 0% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 17 mg | 1% | |
| Iron | 0.1 mg | 1% | |
| Potassium | 8 mg | 0% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.