Nutrition Facts for Almond and sugar powder
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Almond and Sugar Powder

Image of Almond and Sugar Powder
Nutriscore Rating: 65/100

Elevate your culinary creations with this quick and versatile Almond and Sugar Powder recipe. Made with just two simple ingredients—lightly toasted raw almonds and granulated sugar—this aromatic and finely ground mixture comes together in under 15 minutes. The toasting technique enhances the natural nuttiness of the almonds, while the sugar adds a touch of sweetness, making it the perfect enhancement for baked goods, sprinkling over desserts, or mixing into breakfast dishes. Whether you're looking for a flavorful topping or an ingredient to transform your recipes, this homemade almond sugar powder is an easy pantry staple that's as delicious as it is adaptable.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
5 min
🕐
Total Time
15 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

2 items
  • 200 grams Raw almonds
  • 100 grams Granulated sugar
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Place raw almonds in a dry skillet over medium heat. Gently toast them, stirring frequently for about 4–5 minutes, until they are lightly golden and aromatic. Remove from heat and let them cool completely.

2

Once the almonds are cooled, transfer them to a food processor or high-powered blender.

3

Add the granulated sugar to the food processor along with the almonds.

4

Pulse the mixture in short bursts to avoid overheating the almonds, as they may release oil and form a paste. Continue pulsing until the mixture becomes a fine powder.

5

Stop occasionally to scrape down the sides of the food processor and ensure even grinding.

6

Once the almonds and sugar are finely ground, transfer the powder to an airtight container for storage.

7

Use the almond and sugar powder to enhance the flavor of baked goods, sprinkle over desserts, or incorporate into recipes as needed.

Cooking Tip: Take your time with each step for the best results!
195
cal
5.3g
protein
17.9g
carbs
12.5g
fat

Nutrition Facts

1 serving (37.5g)
Calories
195
% Daily Value*
Total Fat 12.5 g 16%
Saturated Fat 0.9 g 5%
Polyunsaturated Fat 3.1 g
Cholesterol 0 mg 0%
Sodium 0 mg 0%
Total Carbohydrate 17.9 g 7%
Dietary Fiber 3.1 g 11%
Total Sugars 13.6 g
Protein 5.3 g 11%
Vitamin D 0.0 mcg 0%
Calcium 67 mg 5%
Iron 0.9 mg 5%
Potassium 183 mg 4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

34.9%%
10.3%%
54.7%%
Fat: 898 cal (54.7%%)
Protein: 169 cal (10.3%%)
Carbs: 572 cal (34.9%%)