Air Fried Wingettes
Crispy, golden perfection awaits with this irresistible Air Fried Wingettes recipe, perfect for satisfying your craving for guilt-free comfort food. Using just a handful of pantry staples like paprika, garlic powder, and cayenne pepper, these wingettes are seasoned to perfection and cooked to crunchy tenderness in the air fryer. A touch of baking powder ensures ultimate crispiness without the need for deep frying. Ready in under 35 minutes, including prep time, this recipe is ideal for game day snacks, casual family dinners, or anytime you need a quick and easy crowd-pleaser. Serve them hot with your favorite dipping sauces for a delicious meal that’s bursting with flavor. Whether you're searching for healthy chicken wings, air fryer recipes, or quick appetizers, this recipe checks all the boxes!
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Recipe Information
Ingredients
- 2 pounds Chicken wingettes
- 2 tablespoons Olive oil
- 1 teaspoon Paprika
- 1 teaspoon Garlic powder
- 1 teaspoon Onion powder
- 1 teaspoon Salt
- 0.5 teaspoon Black pepper
- 0.25 teaspoon Cayenne pepper
- 1 tablespoon Baking powder
Instructions
Preheat the air fryer to 400°F (200°C).
Pat the chicken wingettes dry with paper towels to remove excess moisture.
In a large bowl, combine the olive oil, paprika, garlic powder, onion powder, salt, black pepper, and cayenne pepper. Mix well to create a marinade.
Add the wingettes to the bowl and toss them in the marinade until they are evenly coated.
Sprinkle the baking powder over the seasoned wingettes and toss again to ensure an even coating.
Arrange the wingettes in a single layer in the air fryer basket. It's important to not overcrowd the basket to allow for even cooking.
Cook the wingettes in the air fryer for 25 minutes, flipping them halfway through the cooking time for even crispiness.
Once cooked, remove the wingettes from the air fryer and let them rest for a few minutes before serving.
Serve the air fried wingettes hot with your favorite dipping sauces.
Nutrition Facts
Calories |
2137 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 151.0 g | 194% | |
| Saturated Fat | 38.9 g | 194% | |
| Polyunsaturated Fat | 2.7 g | ||
| Cholesterol | 762 mg | 254% | |
| Sodium | 4457 mg | 194% | |
| Total Carbohydrate | 12.7 g | 5% | |
| Dietary Fiber | 1.9 g | 7% | |
| Total Sugars | 0.4 g | ||
| Protein | 164.5 g | 329% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 143 mg | 11% | |
| Iron | 9.4 mg | 52% | |
| Potassium | 1977 mg | 42% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
