Elevate your cocktail game with Agua de Valencia, a seductive Spanish drink that perfectly blends the vibrant sweetness of fresh orange juice with the effervescent bubbles of cava. Enhanced by a splash of vodka and gin, this zesty and refreshing cocktail delivers the perfect balance of citrus and spirited sophistication. A touch of sugar rounds out the flavors, while ice keeps it delightfully crisp. Ready in just 10 minutes, this sparkling beverage is perfect for brunch gatherings, celebratory toasts, or a summer evening on the patio. Serve in chilled glasses with a slice of orange for a garnish that adds a pop of color and extra flair. This iconic Valencian cocktail is sure to impress your guests while giving you a delicious taste of sunshine from Spain.
1. Begin by juicing fresh oranges to obtain 500 ml of fresh orange juice. For the best flavor, use sweet and ripe oranges.
2. In a large pitcher, pour the freshly squeezed orange juice.
3. Add 750 ml of cava (or any dry sparkling wine) to the pitcher and mix gently to retain the bubbles.
4. Stir in 50 ml of gin and 50 ml of vodka for the cocktail's signature kick.
5. Add 2 tablespoons of sugar to balance the tartness of the juice and alcohol. Stir until the sugar dissolves completely.
6. Add ice cubes to the pitcher to keep the drink chilled and refreshing.
7. Serve in chilled wine glasses, garnishing each with a slice of orange if desired.
8. Enjoy your deliciously fizzy and citrusy Agua de Valencia responsibly!
Calories |
1224 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.0 g | 3% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 26 mg | 1% | |
| Total Carbohydrate | 109.2 g | 40% | |
| Dietary Fiber | 4.4 g | 16% | |
| Total Sugars | 86.8 g | ||
| Protein | 5.2 g | 10% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 143 mg | 11% | |
| Iron | 1.5 mg | 8% | |
| Potassium | 1635 mg | 35% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.