Adelaide's Hermits

Step into nostalgia with "Adelaide's Hermits," a timeless spiced cookie recipe that combines the warmth of cinnamon, nutmeg, and cloves with the deep, rich flavor of molasses. These soft, chewy cookies are studded with sweet raisins and walnuts (optional for added crunch), creating a delightful balance of textures and flavors in every bite. Perfect for the holiday season or any time you're craving cozy comfort, these hermits come together in just 20 minutes of prep time and bake in under 15. Serve them with a steaming cup of tea or coffee for a truly heartwarming treat. With their old-fashioned charm and irresistible taste, Adelaide's Hermits are destined to become a family favorite!

Nutriscore Rating: 43/100

Prep Time:20 mins

Cook Time:12 mins

Total Time:32 mins

Servings: 24

Ingredients

• 2.5 cups All-purpose flour
• 1 teaspoon Baking soda
• 1 teaspoon Ground cinnamon
• 0.5 teaspoon Ground nutmeg
• 0.25 teaspoon Ground cloves
• 0.5 teaspoon Salt
• 0.5 cup Unsalted butter, softened
• 1 cup Brown sugar, packed
• 0.5 cup Molasses
• 1 Large egg
• 2 tablespoons Milk
• 1 cup Raisins
• 0.5 cup Chopped walnuts (optional)

Directions

Step 1

Preheat your oven to 375°F (190°C) and line two baking sheets with parchment paper.

Step 2

In a medium bowl, whisk together the flour, baking soda, cinnamon, nutmeg, cloves, and salt. Set aside.

Step 3

In a large mixing bowl, use an electric mixer to cream the softened butter and brown sugar until light and fluffy, about 2-3 minutes.

Step 4

Add the molasses and egg to the butter mixture and mix until thoroughly combined.

Step 5

Reduce the mixer speed to low and gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.

Step 6

Stir in the milk, raisins, and walnuts (if using) using a spatula until evenly distributed.

Step 7

Using a tablespoon or small cookie scoop, drop rounded spoonfuls of dough onto the prepared baking sheets, spacing them about 2 inches apart.

Step 8

Bake in the preheated oven for 10-12 minutes, or until the cookies are set and the edges are slightly browned.

Step 9

Allow the cookies to cool on the baking sheets for 5 minutes before transferring them to a wire rack to cool completely.

Step 10

Enjoy your Adelaide's Hermits with a cup of tea or coffee!

Nutrition Facts

Serving size	(1087.2g)

Amount per serving	% Daily Value*
Calories	4139.6

Total Fat 145.4g	0%
Saturated Fat 67.4g	0%
Polyunsaturated Fat 0.2g
Cholesterol 447.0mg	0%
Sodium 2701.7mg	0%
Total Carbohydrate 682.3g	0%
Dietary Fiber 19.8g	0%
Total Sugars 422.4g
Protein 54.8g	0%

Vitamin D 54.0IU	0%
Calcium 769.4mg	0%
Iron 28.8mg	0%
Potassium 4513.0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 30.7%

Protein: 5.1%

Carbs: 64.1%