Recreate the iconic flavor of everyone's favorite burger sauce at home with this irresistible recipe, adapted from Todd Wilbur's Top Secret Recipes Big Mac Sauce. This quick and easy recipe—ready in just 5 minutes—combines the perfect blend of creamy mayonnaise, tangy sweet pickle relish, zesty yellow mustard, and a dash of garlic powder, onion powder, and paprika for a flavor-packed condiment. With a hint of white vinegar and a touch of sugar, this sauce strikes the perfect balance between tangy, sweet, and savory. Refrigerate it for an hour to let the flavors meld, then slather it on burgers, drizzle it over sandwiches, or use it as a dipping sauce for fries. Perfectly customizable, this Big Mac Sauce copycat brings that signature taste right to your kitchen—without the drive-thru!
In a medium-sized mixing bowl, combine the mayonnaise and sweet pickle relish.
Add the yellow mustard, white vinegar, garlic powder, onion powder, paprika, salt, and sugar to the bowl.
Stir the ingredients together thoroughly until the mixture is uniform and smooth.
Taste the sauce and adjust seasonings if needed (add more salt, sugar, or vinegar according to taste).
Cover the bowl with plastic wrap or transfer the sauce to an airtight container.
Refrigerate for at least 1 hour to allow the flavors to meld together.
Serve as a condiment for burgers, sandwiches, or use it as a dipping sauce.
Serving size | (167.2g) |
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Amount per serving | % Daily Value* |
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Calories | 912.7 |
Total Fat 86.7g | 0% |
Saturated Fat 7.9g | 0% |
Polyunsaturated Fat 0g | |
Cholesterol 117.6mg | 0% |
Sodium 933.4mg | 0% |
Total Carbohydrate 33.7g | 0% |
Dietary Fiber 0.5g | 0% |
Total Sugars 8.3g | |
Protein 0.6g | 0% |
Vitamin D 0IU | 0% |
Calcium 9.7mg | 0% |
Iron 0.3mg | 0% |
Potassium 45.4mg | 0% |
Source of Calories