Nutrition Facts for Acne cleansing salad
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Acne Cleansing Salad

Image of Acne Cleansing Salad
Nutriscore Rating: 83/100

Revitalize your skin from the inside out with this Acne Cleansing Salad, a nutrient-packed bowl of goodness designed to nourish your body and support a clearer complexion! Loaded with detoxifying greens like baby spinach and kale, hydrating cucumber, and antioxidant-rich cherry tomatoes, this salad is a powerhouse of skin-loving ingredients. Creamy avocado delivers essential fats for glowing skin, while walnuts and pumpkin seeds provide a satisfying crunch and omega-3 fatty acids that combat inflammation. A zesty lemon-olive oil dressing, enhanced with apple cider vinegar and a touch of raw honey, ties everything together for a refreshing, tangy finish. Ready in just 15 minutes, this wholesome, vibrant salad is as delicious as it is beneficialβ€”perfect for a quick lunch or a light dinner that helps you glow from within!

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
15 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

14 items
  • 4 cups Baby spinach
  • 2 cups Kale
  • 1 medium Cucumber
  • 1 large Avocado
  • 1 large Carrot
  • 1 cup Cherry tomatoes
  • 0.25 cup Walnuts
  • 2 tablespoons Pumpkin seeds
  • 2 tablespoons Lemon juice
  • 2 tablespoons Extra virgin olive oil
  • 1 teaspoon Apple cider vinegar
  • 1 teaspoon Raw honey
  • 0.25 teaspoon Sea salt
  • 0.25 teaspoon Freshly ground black pepper
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

8 steps
1

Wash and dry the baby spinach and kale thoroughly. Tear the kale leaves into bite-sized pieces and add them to a large salad bowl along with the spinach.

2

Slice the cucumber into thin half-moons and dice the avocado into cubes. Add them to the salad bowl.

3

Peel and shred the carrot using a box grater or food processor. Add the shredded carrot to the bowl.

4

Halve the cherry tomatoes and toss them into the salad mix.

5

Roughly chop the walnuts and sprinkle them on top of the salad along with the pumpkin seeds.

6

In a small bowl, whisk together the lemon juice, olive oil, apple cider vinegar, raw honey, sea salt, and black pepper to make the dressing.

7

Drizzle the dressing over the salad and toss gently to combine all the ingredients evenly.

8

Serve immediately and enjoy this skin-loving, nutrient-rich salad!

⚑
Cooking Tip: Take your time with each step for the best results!
503
cal
10.5g
protein
29.1g
carbs
41.9g
fat

Nutrition Facts

1 serving (454.9g)
Calories
503
% Daily Value*
Total Fat 41.9 g 54%
Saturated Fat 5.9 g 30%
Polyunsaturated Fat 1.8 g
Cholesterol 0 mg 0%
Sodium 340 mg 15%
Total Carbohydrate 29.1 g 11%
Dietary Fiber 13.2 g 47%
Total Sugars 9.6 g
Protein 10.5 g 21%
Vitamin D 0.0 mcg 0%
Calcium 189 mg 15%
Iron 4.5 mg 25%
Potassium 1164 mg 25%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

21.8%%
7.9%%
70.3%%
Fat: 755 cal (70.3%%)
Protein: 85 cal (7.9%%)
Carbs: 234 cal (21.8%%)