Nutrition Facts for Acne cleansing salad

Acne Cleansing Salad

Image of Acne Cleansing Salad
Nutriscore Rating: 83/100

Revitalize your skin from the inside out with this Acne Cleansing Salad, a nutrient-packed bowl of goodness designed to nourish your body and support a clearer complexion! Loaded with detoxifying greens like baby spinach and kale, hydrating cucumber, and antioxidant-rich cherry tomatoes, this salad is a powerhouse of skin-loving ingredients. Creamy avocado delivers essential fats for glowing skin, while walnuts and pumpkin seeds provide a satisfying crunch and omega-3 fatty acids that combat inflammation. A zesty lemon-olive oil dressing, enhanced with apple cider vinegar and a touch of raw honey, ties everything together for a refreshing, tangy finish. Ready in just 15 minutes, this wholesome, vibrant salad is as delicious as it is beneficialβ€”perfect for a quick lunch or a light dinner that helps you glow from within!

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
15 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

14 items
  • 4 cups Baby spinach
  • 2 cups Kale
  • 1 medium Cucumber
  • 1 large Avocado
  • 1 large Carrot
  • 1 cup Cherry tomatoes
  • 0.25 cup Walnuts
  • 2 tablespoons Pumpkin seeds
  • 2 tablespoons Lemon juice
  • 2 tablespoons Extra virgin olive oil
  • 1 teaspoon Apple cider vinegar
  • 1 teaspoon Raw honey
  • 0.25 teaspoon Sea salt
  • 0.25 teaspoon Freshly ground black pepper
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

8 steps
1

Wash and dry the baby spinach and kale thoroughly. Tear the kale leaves into bite-sized pieces and add them to a large salad bowl along with the spinach.

2

Slice the cucumber into thin half-moons and dice the avocado into cubes. Add them to the salad bowl.

3

Peel and shred the carrot using a box grater or food processor. Add the shredded carrot to the bowl.

4

Halve the cherry tomatoes and toss them into the salad mix.

5

Roughly chop the walnuts and sprinkle them on top of the salad along with the pumpkin seeds.

6

In a small bowl, whisk together the lemon juice, olive oil, apple cider vinegar, raw honey, sea salt, and black pepper to make the dressing.

7

Drizzle the dressing over the salad and toss gently to combine all the ingredients evenly.

8

Serve immediately and enjoy this skin-loving, nutrient-rich salad!

⚑
Cooking Tip: Take your time with each step for the best results!
1021
cal
21.2g
protein
57.3g
carbs
86.8g
fat

Nutrition Facts

1 serving (911.6g)
Calories
1021
% Daily Value*
Total Fat 86.8 g 111%
Saturated Fat 11.8 g 59%
Polyunsaturated Fat 21.6 g
Cholesterol 0 mg 0%
Sodium 772 mg 34%
Total Carbohydrate 57.3 g 21%
Dietary Fiber 26.7 g 95%
Total Sugars 18.2 g
Protein 21.2 g 42%
Vitamin D 0.0 mcg 0%
Calcium 379 mg 29%
Iron 9.4 mg 52%
Potassium 2268 mg 48%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

20.9%%
7.7%%
71.3%%
Fat: 781 cal (71.3%%)
Protein: 84 cal (7.7%%)
Carbs: 229 cal (20.9%%)