Fire up the grill and indulge in the simplicity of flavor with this quick and easy 5 Ingredient Grilled Shrimp recipe. Perfectly balanced with the zest of fresh lemon juice, the warm kick of paprika, and the savory aroma of garlic, this marinade transforms tender, juicy shrimp into a summery delight in just minutes. With only 10 minutes of prep time and a quick 6-minute cook, this recipe is a weeknight hero or the ultimate crowd-pleaser at your next BBQ. Serve these perfectly charred shrimp skewers as an elegant appetizer, over a bed of rice, or alongside a crisp summer salad. With its brilliant simplicity and bold flavors, this recipe is a must-try for grilling season!
In a medium bowl, whisk together the olive oil, minced garlic, lemon juice, and paprika to create the marinade.
Add the shrimp to the bowl and toss to coat evenly. Cover and let the shrimp marinate in the refrigerator for 15-20 minutes for maximum flavor.
Preheat a grill or grill pan to medium-high heat.
Thread the shrimp onto skewers (if using wooden skewers, soak them in water for 15-20 minutes before use to prevent burning).
Place the shrimp skewers on the preheated grill. Cook for 2-3 minutes per side, or until the shrimp turn pink and are slightly charred around the edges.
Remove from the grill and serve immediately. Optionally, garnish with fresh parsley or an additional squeeze of lemon.
Calories |
853 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 43.7 g | 56% | |
| Saturated Fat | 7.0 g | 35% | |
| Polyunsaturated Fat | 4.0 g | ||
| Cholesterol | 857 mg | 286% | |
| Sodium | 507 mg | 22% | |
| Total Carbohydrate | 7.2 g | 3% | |
| Dietary Fiber | 1.1 g | 4% | |
| Total Sugars | 1.1 g | ||
| Protein | 109.9 g | 220% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 341 mg | 26% | |
| Iron | 2.3 mg | 13% | |
| Potassium | 1317 mg | 28% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.