3 Ingredient Triple Fudge Cake
Indulge in the ultimate chocolate lover’s dream with this 3 Ingredient Triple Fudge Cake! Made with just a box of chocolate fudge cake mix, instant chocolate pudding, and milk, this decadent dessert is incredibly easy to prepare yet irresistibly rich and fudgy. With only 5 minutes of prep time and a single bowl needed, it’s perfect for busy weeknights or last-minute gatherings. Each bite is moist, dense, and bursting with deep chocolate flavor, making it a showstopper on its own or the ideal base for toppings like whipped cream, vanilla ice cream, or a drizzle of chocolate syrup. Whether you’re satisfying a sweet tooth or impressing guests with minimal effort, this quick and delicious triple fudge cake is sure to deliver!
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Recipe Information
Ingredients
- 1 box Chocolate fudge cake mix
- 1 3.9 oz package Chocolate pudding mix (instant)
- 2 cups Milk
Instructions
Preheat your oven to 350°F (175°C) and lightly grease a 9x9-inch baking pan.
In a large mixing bowl, combine the chocolate fudge cake mix and the instant chocolate pudding mix.
Gradually pour in the milk while stirring the mixture until smooth and well combined. The batter will be thick.
Pour the batter into the prepared baking pan and spread it evenly using a spatula.
Bake in the preheated oven for 35-40 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
Remove from the oven and let the cake cool in the pan for 10-15 minutes before slicing and serving.
Serve on its own or with a dollop of whipped cream, a scoop of vanilla ice cream, or a drizzle of chocolate syrup for extra indulgence.
Nutrition Facts
Calories |
2767 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 41.2 g | 53% | |
| Saturated Fat | 18.3 g | 92% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 44 mg | 15% | |
| Sodium | 5404 mg | 235% | |
| Total Carbohydrate | 564.9 g | 205% | |
| Dietary Fiber | 12.7 g | 45% | |
| Total Sugars | 362.6 g | ||
| Protein | 41.2 g | 82% | |
| Vitamin D | 5.4 mcg | 27% | |
| Calcium | 865 mg | 67% | |
| Iron | 14.5 mg | 81% | |
| Potassium | 1625 mg | 35% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
