Nutrition Facts for 2 minute dinner

2 Minute Dinner

Image of 2 Minute Dinner
Nutriscore Rating: 68/100

Craving a quick, comforting meal in record time? This "2 Minute Dinner" recipe is your ultimate solution for busy evenings or late-night cravings. With just a handful of pantry staples like short pasta, shredded cheese, and a splash of milk, this microwave-friendly dish transforms into a rich, creamy delight in mere minutes. Perfect for one serving, it’s a no-fuss way to enjoy a warm, cheesy pasta bowl without compromising on flavor. Plus, it’s fully customizableβ€”add a sprinkle of black pepper for an extra kick or throw in some leftover veggies to make it your own. Ready in less than 5 minutes from start to finish, this speedy recipe will be your new go-to for effortless comfort food, ideal for students, busy parents, or anyone in need of a quick bite.

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Recipe Information

⏱️
Prep Time
1 min
πŸ”₯
Cook Time
2 min
πŸ•
Total Time
3 min
πŸ‘₯
Servings
1 serving
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

6 items
  • 0.5 cup Short pasta (e.g., macaroni or penne)
  • 0.75 cup Water
  • 0.25 cup Shredded cheese (e.g., cheddar or mozzarella)
  • 2 tablespoons Milk
  • 0.125 teaspoon Salt
  • 0.0625 teaspoon Black pepper (optional)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

5 steps
1

In a large microwave-safe mug, add the pasta and water.

2

Microwave the mug on high for 2 minutes, pausing halfway through to stir. If the pasta isn't fully cooked, microwave for an additional 30 seconds, checking for doneness.

3

Carefully drain any excess water from the mug using a fork to hold back the pasta.

4

Stir in the shredded cheese, milk, and salt. Mix well until the cheese is melted and coats the pasta. Microwave for an additional 15-20 seconds if needed to fully melt the cheese.

5

Sprinkle with black pepper if desired and serve hot.

⚑
Cooking Tip: Take your time with each step for the best results!
214
cal
11.2g
protein
19.8g
carbs
10.1g
fat

Nutrition Facts

1 serving (294.5g)
Calories
214
% Daily Value*
Total Fat 10.1 g 13%
Saturated Fat 6.5 g 32%
Polyunsaturated Fat 0.0 g
Cholesterol 33 mg 11%
Sodium 493 mg 21%
Total Carbohydrate 19.8 g 7%
Dietary Fiber 1.1 g 4%
Total Sugars 2.1 g
Protein 11.2 g 22%
Vitamin D 0.5 mcg 2%
Calcium 252 mg 19%
Iron 0.5 mg 3%
Potassium 93 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

36.9%%
20.8%%
42.3%%
Fat: 90 cal (42.3%%)
Protein: 44 cal (20.8%%)
Carbs: 79 cal (36.9%%)