Nutrition Facts for 10 minute mustard dip

10 Minute Mustard Dip

Image of 10 Minute Mustard Dip
Nutriscore Rating: 34/100

Elevate your snack game with this quick and irresistible 10 Minute Mustard Dip, a creamy and tangy delight that’s perfect for any occasion! Made with just seven simple pantry staples—like zesty Dijon mustard, rich mayonnaise, and a hint of sweet honey—this no-cook dip comes together in mere minutes. Balanced with a splash of lemon juice and seasoned with garlic powder, salt, and black pepper, it delivers a bold flavor that’s perfect for dipping fresh veggies, crunchy pretzels, or your favorite crackers. Ideal for parties, picnics, or a quick snack, this easy mustard dip is as versatile as it is delicious. Plus, it stores beautifully so you can enjoy it for days. Whip it up and let the compliments pour in!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 0.5 cup Mayonnaise
  • 3 tablespoons Dijon mustard
  • 1 tablespoon Honey
  • 1 teaspoon Lemon juice
  • 0.5 teaspoon Garlic powder
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a medium-sized mixing bowl, add the mayonnaise, Dijon mustard, and honey.

2

Whisk the ingredients together until smooth and evenly combined.

3

Add the lemon juice, garlic powder, salt, and black pepper to the bowl.

4

Continue whisking for about 1-2 minutes until the mixture is creamy and well blended.

5

Taste the dip, and adjust seasoning if necessary by adding more salt or honey to balance flavor.

6

Transfer the dip to a serving bowl and let it rest for 2-3 minutes to allow the flavors to combine.

7

Serve immediately with your choice of veggies, pretzels, or crackers, or refrigerate for up to 3 days in an airtight container.

Cooking Tip: Take your time with each step for the best results!
1024
cal
0.4g
protein
42.7g
carbs
95.3g
fat

Nutrition Facts

1 serving (194.6g)
Calories
1024
% Daily Value*
Total Fat 95.3 g 122%
Saturated Fat 7.9 g 40%
Polyunsaturated Fat 0.0 g
Cholesterol 118 mg 39%
Sodium 1902 mg 83%
Total Carbohydrate 42.7 g 16%
Dietary Fiber 0.3 g 1%
Total Sugars 17.4 g
Protein 0.4 g 1%
Vitamin D 0.0 mcg 0%
Calcium 6 mg 0%
Iron 0.3 mg 2%
Potassium 36 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

16.6%%
0.2%%
83.3%%
Fat: 857 cal (83.3%%)
Protein: 1 cal (0.2%%)
Carbs: 170 cal (16.6%%)