10 Minute Marinara Sauce
Transform your weeknight dinners with this quick and flavorful 10-Minute Marinara Sauce! Perfect for busy days, this recipe comes together in no time using pantry staples like canned crushed tomatoes, olive oil, and aromatic garlic. Infused with dried oregano, basil, and a touch of sweetness from sugar, this sauce strikes the perfect balance of bold and comforting flavors. A hint of optional red pepper flakes adds a subtle kick, while fresh parsley or basil provides a vibrant finishing touch. Whether tossed with pasta, spooned over pizza, or paired with your favorite dish, this versatile marinara delivers irresistibly rich taste in just 10 minutes. Effortless, homemade, and guaranteed to elevate your meals!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 2 tablespoons olive oil
- 3 garlic cloves, minced
- 1 can crushed tomatoes (canned, 28 ounces)
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1 teaspoon sugar
- 0.5 teaspoon salt
- 0.25 teaspoon red pepper flakes (optional)
- 0.25 teaspoon black pepper
- 2 tablespoons fresh parsley or basil (optional, for garnish)
Instructions
Heat the olive oil in a medium-sized saucepan over medium heat.
Add minced garlic to the pan and sauté for 30–60 seconds or until fragrant, being careful not to burn it.
Stir in the crushed tomatoes, dried oregano, dried basil, sugar, salt, and any optional red pepper flakes.
Bring the mixture to a gentle simmer and let it cook for 8 minutes, stirring occasionally.
Season with black pepper to taste, and adjust salt if needed.
Remove from heat and garnish with freshly chopped parsley or basil if desired.
Serve immediately with pasta, pizza, or your dish of choice. Enjoy!
Nutrition Facts
Calories |
295 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.2 g | 36% | |
| Saturated Fat | 4.3 g | 22% | |
| Polyunsaturated Fat | 2.7 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1234 mg | 54% | |
| Total Carbohydrate | 10.0 g | 4% | |
| Dietary Fiber | 1.3 g | 5% | |
| Total Sugars | 5.0 g | ||
| Protein | 1.2 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 50 mg | 4% | |
| Iron | 1.2 mg | 7% | |
| Potassium | 122 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
