10 Minute German Chocolate Pie
Indulge in decadence with this 10 Minute German Chocolate Pie—a no-bake dessert that’s as effortless as it is irresistible. Perfect for busy days or last-minute cravings, this luscious pie combines the rich flavor of chocolate instant pudding with creamy whipped topping, crunchy pecans, and sweet shredded coconut, all nestled in a prepared chocolate pie crust. Topped with optional grated milk chocolate for a final touch of indulgence, this quick and easy recipe delivers big on flavor without the hassle. Ready in just 10 minutes and chilled to perfection, it’s an elegant dessert that's sure to impress friends and family. Perfect for chocolate lovers, this crowd-pleaser is ideal for any gathering or a casual evening treat.
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Recipe Information
Ingredients
- 1 package (3.9 oz) chocolate instant pudding mix
- 2 cups milk
- 1 container (8 oz) whipped topping (thawed)
- 0.5 cup sweetened shredded coconut
- 0.5 cup chopped pecans
- 1 crust (9-inch) prepared chocolate pie crust
- 2 tablespoons (grated) milk chocolate bar (optional, for topping)
Instructions
In a large mixing bowl, whisk together the chocolate instant pudding mix and milk for 2 minutes until smooth and thickened.
Gently fold in the whipped topping by using a spatula until fully combined, making sure not to deflate the mixture.
Add the sweetened shredded coconut and chopped pecans to the pudding mixture, folding until evenly distributed.
Pour the filling into the prepared chocolate pie crust, spreading it out evenly with the spatula.
If desired, sprinkle the top with grated milk chocolate for an extra touch of chocolate.
Refrigerate the pie for at least 1 hour to set. For an ultra-quick version, you can serve immediately, but the filling will be softer.
Slice and serve chilled. Store any leftovers in the refrigerator for up to 3 days.
Nutrition Facts
Calories |
2803 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 141.1 g | 181% | |
| Saturated Fat | 68.2 g | 341% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 51 mg | 17% | |
| Sodium | 1060 mg | 46% | |
| Total Carbohydrate | 347.6 g | 126% | |
| Dietary Fiber | 15.1 g | 54% | |
| Total Sugars | 143.3 g | ||
| Protein | 45.0 g | 90% | |
| Vitamin D | 5.4 mcg | 27% | |
| Calcium | 749 mg | 58% | |
| Iron | 7.6 mg | 42% | |
| Potassium | 1498 mg | 32% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
