1 serving (100 grams) contains 101 calories, 4.0 grams of protein, 0.3 grams of fat, and 21.3 grams of carbohydrates.
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卡路里 |
202 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 0.7 g | 0% | |
| 饱和脂肪 | 0.1 g | 0% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 6 mg | 0% | |
| 总碳水化合物 | 42.7 g | 15% | |
| 膳食纤维 | 3.6 g | 12% | |
| 糖 | 1.5 g | ||
| 蛋白质 | 8.1 g | 16% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 6 mg | 0% | |
| 铁 | 1.2 mg | 6% | |
| 钾 | 166 mg | 3% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
野生糙米是一种坚果味浓郁、富含营养的谷物,起源于北美的沼泽湿地。与白米不同,它保留了麸皮和胚芽,含有丰富的纤维、蛋白质以及镁和磷等重要矿物质。这种天然的全谷物是许多美食中令人愉悦的一种选择,为炒菜、沙拉和谷物碗等菜肴提供独特的口感。野生糙米的低升糖指数有助于维持稳定的血糖水平,使其成为追求均衡营养的健康选择。享受这种泥土般的风味,探索野生糙米带来的多姿多彩的健康餐点世界!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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