1 serving (40 grams) contains 100 calories, 4.0 grams of protein, 2.5 grams of fat, and 18.0 grams of carbohydrates.
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卡路里 |
591.7 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 14.8 g | 18% | |
| 饱和脂肪 | 1.8 g | 9% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 887.6 mg | 38% | |
| 总碳水化合物 | 106.5 g | 38% | |
| 膳食纤维 | 17.8 g | 63% | |
| 糖 | 8.9 g | ||
| 蛋白质 | 23.7 g | 47% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 118.3 mg | 9% | |
| 铁 | 5.9 mg | 32% | |
| 钾 | 414.2 mg | 8% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
全麦籽面包是一种营养丰富、健康美味的选择,采用全麦面粉和向日葵、南瓜、芝麻等多种籽类制成。这款面包源自传统工艺,融合了传统烘焙的浓郁风味与现代创意。富含纤维和必需营养素,不仅是烤面包或三明治的美味选择,还有助于心脏健康和消化。全麦籽面包具有坚果质地和泥土味道,是均衡饮食的完美补充,使每一口都迈向更健康的生活。新鲜享用,品味每一片的美好滋味!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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