1 serving (70 grams) contains 200 calories, 5.0 grams of protein, 7.0 grams of fat, and 30.0 grams of carbohydrates.
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卡路里 |
675.7 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 23.6 g | 30% | |
| 饱和脂肪 | 10.1 g | 50% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 50.7 mg | 16% | |
| 钠 | 844.6 mg | 36% | |
| 总碳水化合物 | 101.4 g | 36% | |
| 膳食纤维 | 10.1 g | 36% | |
| 糖 | 33.8 g | ||
| 蛋白质 | 16.9 g | 33% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 168.9 mg | 12% | |
| 铁 | 5.1 mg | 28% | |
| 钾 | 405.4 mg | 8% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
全谷物吐司配奶油奶酪和草莓果酱是一道美味又营养的小吃,适合任何时候享用。这道菜以充满纤维和必要营养的健康全谷物面包为基础,上面涂有浓郁奶油奶酪,让味蕾感受到愉悦的酸甜味道。甜美的草莓果酱涂抹在上面,为整体增添了水果的口感,结合了早餐经典的风味,并加入了一些创新元素。这种组合起源于简单的吐司传统,完美地连接了美食与健康之间的鸿沟。既可享受全谷物的益处,又能满足您的甜食爱好,是健康早餐或小吃的理想选择!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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