1 serving (200 grams) contains 150 calories, 3.0 grams of protein, 5.0 grams of fat, and 20.0 grams of carbohydrates.
卡路里 |
176.5 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 5.9 g | 7% | |
| 饱和脂肪 | 1.2 g | 6% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 588.2 mg | 25% | |
| 总碳水化合物 | 23.5 g | 8% | |
| 膳食纤维 | 3.5 g | 12% | |
| 糖 | 5.9 g | ||
| 蛋白质 | 3.5 g | 7% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 58.8 mg | 4% | |
| 铁 | 2.4 mg | 13% | |
| 钾 | 235.3 mg | 5% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
Vetha Kozhambu 是一道传统的南印度菜肴,其独特的香料和配料混合物令人垂涎欲滴。这道美味的以罗望子为基础的咖喱以富含茄子、秋葵和扁豆等蔬菜的丰富混合物为特色,炖制得恰到好处。Vetha Kozhambu 起源于泰米尔纳德邦,不仅美味,而且还具有健康益处,因为它富含蔬菜中的抗氧化剂和维生素。其酸涩的风味受到像姜黄和芥末籽等香料的良好增强,使其成为任何一餐的营养佳品。尝试用蒸米饭或印度薄饼搭配 Vetha Kozhambu,享受一场丰盛的烹饪体验。
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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