1 serving (75 grams) contains 150 calories, 12.0 grams of protein, 8.0 grams of fat, and 10.0 grams of carbohydrates.
卡路里 |
474 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 25.3 g | 32% | |
| 饱和脂肪 | 4.7 g | 23% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 1264.0 mg | 54% | |
| 总碳水化合物 | 31.6 g | 11% | |
| 膳食纤维 | 6.3 g | 22% | |
| 糖 | 3.2 g | ||
| 蛋白质 | 37.9 g | 75% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 94.8 mg | 7% | |
| 铁 | 6.3 mg | 35% | |
| 钾 | 632.0 mg | 13% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
素食香肠是一种美味的植物基替代品,由各种蔬菜、豆类和香料混合制成。它起源于各种美食文化,融合了受传统食谱启发的口味,使其成为任何餐点的完美选择。素食香肠富含蛋白质和纤维,与肉类对应品相比,饱和脂肪含量较低,促进更健康的生活方式,而不会牺牲口味。无论是烤制、炒制,还是加入到您喜爱的菜肴中,它都是一个多功能选项,既满足口腹之欲,又滋养您的身体。拥抱味道,享受好处——选择植物基!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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