1 serving (200 grams) contains 150 calories, 5.0 grams of protein, 3.0 grams of fat, and 27.0 grams of carbohydrates.
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卡路里 |
176.5 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 3.5 g | 4% | |
| 饱和脂肪 | 0.6 g | 3% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 352.9 mg | 15% | |
| 总碳水化合物 | 31.8 g | 11% | |
| 膳食纤维 | 4.7 g | 16% | |
| 糖 | 2.4 g | ||
| 蛋白质 | 5.9 g | 11% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 58.8 mg | 4% | |
| 铁 | 1.8 mg | 10% | |
| 钾 | 235.3 mg | 5% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
蔬菜燕麦是一道营养丰富且美味的菜肴,将健康的燕麦与菠菜、胡萝卜和甜椒等缤纷蔬菜混合在一起。 这道美味的菜肴融合了传统印度和现代早餐的特点,是一种绝佳的方式来为您的一天注入能量。 蔬菜燕麦富含纤维、维生素和矿物质,提供持久的能量,同时让您更久饱腹。 这道菜的脂肪添加很少,没有加工成分,是适合各种饮食偏好的健康选择。 享用一碗丰盛的蔬菜燕麦,让您的早晨拥有富有营养的开始,或者在一天的任何时候获得令人满足的小吃!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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